Naturally Flavored Micronutrient Water - 0 calories

Manufacturer Vrou Llc

Product Information and Ingredients

Naturally Flavored Micronutrient Water is manufactured by Vrou Llc with a suggested serving size of 12 OZA (355 ml) and 0 calories per serving. The nutritional value of a suggested serving of naturally flavored micronutrient water includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 857335004193.

This product is a good source of vitamin c, niacin, pantothenic acid, vitamin b-6, vitamin b-12, vitamin a and vitamin d .

Naturally Flavored Micronutrient Water is a low fat food because it contains less than 3 grams of fat per suggested serving.

Vitamin C 107% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 107% of the recommended daily needs of vitamin c.

Niacin 444% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 444% of the recommended daily needs of niacin.

Pantothenic Acid 710% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 710% of the recommended daily needs of pantothenic acid.

Vitamin B-6 418% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 418% of the recommended daily needs of vitamin b-6.

Vitamin B-12 888% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 888% of the recommended daily needs of vitamin b-12.

Vitamin A 142% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 142% of the recommended daily needs of vitamin a.

Vitamin D 177% of DV

A serving of 12 OZA (355 ml) of naturally flavored micronutrient water has 177% of the recommended daily needs of vitamin d.

Ingredient List

  • Triple Filtered Water
  • Proprietary Nutrient Blend (calcium Lactate
  • Magnesium Sulfate
  • Potassium Phosphate
  • Vitamin E Acetate
  • Vitamin C (ascorbic Acid)
  • Vitamin B3 (niacinamide)
  • Vitamin B5 (pantothenic Acid)
  • Vitamin A Palmitate
  • Vitamin B6 (pyridoxine Hcl)
  • Vitamin D3
  • Vitamin B9 (folic Acid)
  • Vitamin K
  • Vitamin B12 (cyanocobalamin))
  • Erythritol (natural Sweetener)
  • Natural Flavors
  • Citric Acid
  • Stevia Leaf Extract

Nutrition Facts

Serving Size 12 OZA (355 ml)

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 7%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 142% Vitamin C 107%
Calcium 27% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1.7g 2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 40% Vitamin C 30%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Naturally Flavored Micronutrient Water Nutritional Value

Nutrient Suggested Serving 12 OZA (355 ml) Standard Serving 100g
Energy0 kcal (0%)0 kcal (0%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference6 g (7%)1.69 g (2%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca99 mg (27%)28 mg (8%)
Magnesium, Mg82 mg (69%)23 mg (19%)
Potassium, K28 mg (2%)8 mg (1%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid18.1 mg (107%)5.1 mg (30%)
Niacin20 mg (444%)5.63 mg (125%)
Pantothenic Acid10 mg (710%)2.82 mg (200%)
Vitamin B-62 mg (418%)0.56 mg (117%)
Vitamin B-126 µg (888%)1.69 µg (250%)
Vitamin A, Iu1999 IU (142%)563 IU (40%)
Vitamin D199 IU (177%)56 IU (50%)
Vitamin K (phylloquinone)16 µg (47%)4.5 µg (13%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium