Naturally Hardwood Smoked Thick Sliced Bacon - 110 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Naturally Hardwood Smoked Thick Sliced Bacon is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 2 FRIED SLICES (17 g) and 110 calories per serving. The nutritional value of a suggested serving of naturally hardwood smoked thick sliced bacon includes 20 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 078742037936.

Calories from fat: a total of 73.64% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Thick Sliced Bacon Pork Cured With: Water
  • Salt
  • Sodium Phosphate
  • Brown Sugar
  • Sodium Erythorbate
  • Sodium Nitrite

Nutrition Facts

Serving Size 2 FRIED SLICES (17 g)

Amount Per Serving
Calories 110 Calories from Fat 81
% Daily Value*
Total Fat 9g 2%
Saturated Fat 3.5g 3%
Trans Fat 0g
Cholesterol 20mg 1%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 647 Calories from Fat 476
% Daily Value*
Total Fat 52.9g 14%
Saturated Fat 20.6g 18%
Trans Fat 0g
Cholesterol 118mg 7%
Sodium 2412mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 41g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Naturally Hardwood Smoked Thick Sliced Bacon Nutritional Value

Nutrient Suggested Serving 2 FRIED SLICES (17 g) Standard Serving 100g
Energy110 kcal (1%)647 kcal (6%)
Protein7 g (2%)41.18 g (14%)
Total Lipid (fat)9 g (2%)52.94 g (14%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K100 mg (0%)588 mg (2%)
Sodium, Na410 mg (3%)2412 mg (17%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.5 g (3%)20.59 g (18%)
Fatty Acids, Total Monounsaturated3 g (0%)17.65 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)5.88 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (1%)118 mg (7%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Naturally Hardwood Smoked Thick Sliced Bacon with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in naturally hardwood smoked thick sliced bacon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium