Neapolitan Premium Ice Cream - 140 calories

Manufacturer Harris-teeter Inc.

Product Information and Ingredients

Neapolitan Premium Ice Cream is manufactured by Harris-teeter Inc. with a suggested serving size of 0.5 cup (67 g) and 140 calories per serving. The nutritional value of a suggested serving of neapolitan premium ice cream includes 20 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 072036430137.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Milk
  • Cream
  • Corn Syrup
  • Sugar
  • High Fructose Corn Syrup
  • Whey
  • Nonfat Dry Milk
  • Cocoa (processed With Alkali)
  • Strawberries
  • Guar Gum
  • Mono And Diglycerides Cellulose Gum
  • Polysorbate 80
  • Carrageenan
  • Locust Bean Gum
  • Natural Strawberry Flavor
  • Artificial Vanilla Flavor
  • Red #40
  • Blue #1
  • Annatto Color
  • Caramel Color
UPC Code: 072036430137
Neapolitan Premium Ice Cream UPC Bar Code UPC: 072036430137

Nutrition Facts

Serving Size 0.5 cup (67 g)

Amount Per Serving
Calories 140 Calories from Fat 72
% Daily Value*
Total Fat 8g 8%
Saturated Fat 5g 17%
Trans Fat 0g
Cholesterol 20mg 4%
Sodium 0mg 0%
Total Carbohydrate 16g 4%
Dietary Fiber 0g 0%
Sugars 12g
Protein 2g
Vitamin A 3% Vitamin C 1%
Calcium 3% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 209 Calories from Fat 107
% Daily Value*
Total Fat 11.9g 12%
Saturated Fat 7.5g 25%
Trans Fat 0g
Cholesterol 30mg 7%
Sodium 67mg 2%
Total Carbohydrate 23.9g 5%
Dietary Fiber 0g 0%
Sugars 18g
Protein 3g
Vitamin A 4% Vitamin C 2%
Calcium 5% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Neapolitan Premium Ice Cream Nutritional Value

Nutrient Suggested Serving 0.5 cup (67 g) Standard Serving 100g
Energy140 kcal (5%)209 kcal (7%)
Protein2 g (3%)2.99 g (4%)
Total Lipid (fat)8 g (8%)11.94 g (12%)
Carbohydrate, By Difference16 g (4%)23.88 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (32%)17.91 g (48%)
Calcium, Ca60 mg (3%)90 mg (5%)
Iron, Fe0.36 mg (1%)0.54 mg (2%)
Sodium, Na45 mg (1%)67 mg (2%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)1.8 mg (2%)
Vitamin A, Iu200 IU (3%)299 IU (4%)
Fatty Acids, Total Saturated5 g (17%)7.46 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (4%)30 mg (7%)

Calories Burn off Time

How long would it take to burn off Harris-teeter Inc. Neapolitan Premium Ice Cream with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in neapolitan premium ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium