Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box, Unprepared - calories
Manufacturer Qtg
Product Information and Ingredients
Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box, Unprepared is manufactured by Qtg with a suggested serving size of 0 (70 g) and calories per serving. The nutritional value of a suggested serving of near east roasted red pepper & basil quinoa blend 4.9 ounce box, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 8 grams of proteins.
The product's manufacturer code is GTIN: 00072251020069.
Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Quinoa
- Precooked Parboiled Long Grain Brown Rice
- Red Bell Pepper (dried)
- Salt
- Yeast Extract
- Garlic Powder
- Tomato Powder
- Basil (dried)
- Potato Maltodextrin
- Onion Powder
- Sugar
- Natural Flavor (contains Soy And Wheat)
- Citric Acid
- Black Pepper
- Maltodextrin Contains Soy And Wheat Ingredients
Nutrition Facts
Serving Size 0 (70 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 2g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 53g | 12% | |
| Dietary Fiber 4g | 11% | |
| Sugars 1g | ||
| Protein 8g | ||
| Vitamin A 6% | Vitamin C 14% |
| Calcium 1% | Iron 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 2.9g | 3% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 571mg | 17% | |
| Total Carbohydrate 75.7g | 18% | |
| Dietary Fiber 5.7g | 16% | |
| Sugars 1g | ||
| Protein 11g | ||
| Vitamin A 8% | Vitamin C 20% |
| Calcium 2% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Near East Roasted Red Pepper & Basil Quinoa Blend 4.9 Ounce Box, Unprepared Nutritional Value
| Nutrient | Suggested Serving 0 (70 g) | Standard Serving 100g |
|---|---|---|
| Protein | 8 g (11%) | 11.43 g (16%) |
| Total Lipid (fat) | 2 g (2%) | 2.86 g (3%) |
| Carbohydrate, By Difference | 53 g (12%) | 75.71 g (18%) |
| Fiber, Total Dietary | 4 g (11%) | 5.7 g (16%) |
| Sugars, Total | 1 g (3%) | 1.43 g (4%) |
| Calcium, Ca | 20 mg (1%) | 29 mg (2%) |
| Iron, Fe | 1.8 mg (7%) | 2.57 mg (10%) |
| Sodium, Na | 400 mg (12%) | 571 mg (17%) |
| Vitamin C, Total Ascorbic Acid | 12 mg (14%) | 17.1 mg (20%) |
| Vitamin A, Iu | 400 IU (6%) | 571 IU (8%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium