Near East Sesame Ginger Rice Mix 5.2 Ounce Paper Box, Unprepared - calories

Manufacturer Qtg

Product Information and Ingredients

Near East Sesame Ginger Rice Mix 5.2 Ounce Paper Box, Unprepared is manufactured by Qtg with a suggested serving size of 0 (70 g) and calories per serving. The nutritional value of a suggested serving of near east sesame ginger rice mix 5.2 ounce paper box, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 1 grams of dietary fiber, 6 grams of sugar and 5 grams of proteins.

The product's manufacturer code is GTIN: 00072251013979.

Near East Sesame Ginger Rice Mix 5.2 Ounce Paper Box, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Ingredients: Parboiled Long Grain Rice
  • Fructose
  • Sesame Seeds
  • Natural Flavor
  • Molasses (dried)
  • Salt
  • Soy Sauce (dried) (soybeans
  • Wheat
  • Salt)
  • Maltodextrin
  • Onions (dried)
  • Red Bell Peppers (dried)
  • Autolyzed Yeast Extract
  • Garlic (dried)
  • Honey (dried)
  • Citric Acid
  • Caramel Color Contains Soy And Wheat Ingredients

Nutrition Facts

Serving Size 0 (70 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 55g 13%
Dietary Fiber 1g 3%
Sugars 6g
Protein 5g
Vitamin A 1% Vitamin C 7%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 2.1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 657mg 19%
Total Carbohydrate 78.6g 18%
Dietary Fiber 1.4g 4%
Sugars 9g
Protein 7g
Vitamin A 2% Vitamin C 10%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Near East Sesame Ginger Rice Mix 5.2 Ounce Paper Box, Unprepared Nutritional Value

Nutrient Suggested Serving 0 (70 g) Standard Serving 100g
Protein5 g (7%)7.14 g (10%)
Total Lipid (fat)1.5 g (2%)2.14 g (2%)
Carbohydrate, By Difference55 g (13%)78.57 g (18%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total6 g (17%)8.57 g (24%)
Calcium, Ca20 mg (1%)29 mg (2%)
Iron, Fe0.36 mg (1%)0.51 mg (2%)
Sodium, Na460 mg (13%)657 mg (19%)
Vitamin C, Total Ascorbic Acid6 mg (7%)8.6 mg (10%)
Vitamin A, Iu100 IU (1%)143 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium