New England Clam Chowder - 331 calories
Manufacturer Kettle Cuisine, Inc.
Product Information and Ingredients
New England Clam Chowder is manufactured by Kettle Cuisine, Inc. with a suggested serving size of 1 cup (245 g) and 331 calories per serving. The nutritional value of a suggested serving of new england clam chowder includes 91 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 5 grams of sugar and 11 grams of proteins.
The product's manufacturer code is UPC: 667978749739.
This product is a good source of iron but is high in fat, saturated fats and cholesterol.
Calories from fat: a total of 62.56% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 87% of DV
A serving of 1 cup (245 g) of new england clam chowder has 87% of the recommended daily intake of fat.
Iron 98% of DV
A serving of 1 cup (245 g) of new england clam chowder has 98% of the recommended daily needs of iron.
Saturated Fats 159% of DV
A serving of 1 cup (245 g) of new england clam chowder has 159% of the recommended daily intake of saturated fats.
Cholesterol 74% of DV
A serving of 1 cup (245 g) of new england clam chowder has 74% of the recommended daily intake of cholesterol.
Ingredient List
- Light Cream (milk
- Cream)
- Clam Meat
- Potatoes
- Fish Stock
- Onions
- Wheat Flour
- Soybean Oil
- Butter (cream
- Salt)
- Clam Broth (dehydrated Clam Broth
- Maltodextrin)
- Sea Salt
- Celery
- Salt Pork (pork
- Sea Salt)
- Spices
- Worcestershire Sauce (distilled White Vinegar
- Molasses
- Water
- Sugar
- Onions
- Anchovies
- Salt
- Garlic
- Cloves
- Tamarind Extract
- Natural Flavorings
- Chili Pepper Extract)
- Garlic
Nutrition Facts
Serving Size 1 cup (245 g)
Amount Per Serving | ||
---|---|---|
Calories 331 | Calories from Fat 207 | |
% Daily Value* | ||
Total Fat 23g | 87% | |
Saturated Fat 13g | 159% | |
Trans Fat 0g | ||
Cholesterol 91mg | 74% | |
Sodium 0mg | 0% | |
Total Carbohydrate 21g | 17% | |
Dietary Fiber 1g | 10% | |
Sugars 5g | ||
Protein 11g |
Vitamin A 37% | Vitamin C 37% |
Calcium 28% | Iron 98% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 135 | Calories from Fat 85 | |
% Daily Value* | ||
Total Fat 9.4g | 35% | |
Saturated Fat 5.3g | 65% | |
Trans Fat 0g | ||
Cholesterol 37mg | 30% | |
Sodium 290mg | 30% | |
Total Carbohydrate 8.6g | 7% | |
Dietary Fiber 0.4g | 4% | |
Sugars 2g | ||
Protein 4g |
Vitamin A 15% | Vitamin C 15% |
Calcium 12% | Iron 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
New England Clam Chowder Nutritional Value
Nutrient | Suggested Serving 1 cup (245 g) | Standard Serving 100g |
---|---|---|
Energy | 331 kcal (41%) | 135 kcal (17%) |
Protein | 11 g (53%) | 4.49 g (22%) |
Total Lipid (fat) | 23.01 g (87%) | 9.39 g (35%) |
Carbohydrate, By Difference | 21 g (17%) | 8.57 g (7%) |
Fiber, Total Dietary | 1 g (10%) | 0.4 g (4%) |
Sugars, Total | 5 g (49%) | 2.04 g (20%) |
Calcium, Ca | 149 mg (28%) | 61 mg (12%) |
Iron, Fe | 7.2 mg (98%) | 2.94 mg (40%) |
Sodium, Na | 710 mg (72%) | 290 mg (30%) |
Vitamin C, Total Ascorbic Acid | 9.1 mg (37%) | 3.7 mg (15%) |
Vitamin A, Iu | 750 IU (37%) | 306 IU (15%) |
Fatty Acids, Total Saturated | 13.01 g (159%) | 5.31 g (65%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 91 mg (74%) | 37 mg (30%) |
Calories Burn off Time
How long would it take to burn off Kettle Cuisine, Inc. New England Clam Chowder with 331 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in new england clam chowder.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 69 minutes |
Dancing | 60 minutes |
Golfing | 60 minutes |
Hiking | 55 minutes |
Light Gardening | 60 minutes |
Stretching | 110 minutes |
Walking - 3.5 mph | 72 minutes |
Weight Training - light workout | 92 minutes |
Aerobics | 41 minutes |
Basketball | 45 minutes |
Bicycling - 10 mph or more | 34 minutes |
Running - 5 mph | 34 minutes |
Swimming | 39 minutes |
Walking - 4.5 mph | 44 minutes |
Weight Training - vigorous workout | 45 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium