New England Clam Chowder - 331 calories

Manufacturer Kettle Cuisine, Inc.

Product Information and Ingredients

New England Clam Chowder is manufactured by Kettle Cuisine, Inc. with a suggested serving size of 1 cup (245 g) and 331 calories per serving. The nutritional value of a suggested serving of new england clam chowder includes 91 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 5 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 667978749739.

This product is a good source of iron but is high in fat, saturated fats and cholesterol.

Calories from fat: a total of 62.56% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 87% of DV

A serving of 1 cup (245 g) of new england clam chowder has 87% of the recommended daily intake of fat.

Iron 98% of DV

A serving of 1 cup (245 g) of new england clam chowder has 98% of the recommended daily needs of iron.

Saturated Fats 159% of DV

A serving of 1 cup (245 g) of new england clam chowder has 159% of the recommended daily intake of saturated fats.

Cholesterol 74% of DV

A serving of 1 cup (245 g) of new england clam chowder has 74% of the recommended daily intake of cholesterol.

Ingredient List

  • Light Cream (milk
  • Cream)
  • Clam Meat
  • Potatoes
  • Fish Stock
  • Onions
  • Wheat Flour
  • Soybean Oil
  • Butter (cream
  • Salt)
  • Clam Broth (dehydrated Clam Broth
  • Maltodextrin)
  • Sea Salt
  • Celery
  • Salt Pork (pork
  • Sea Salt)
  • Spices
  • Worcestershire Sauce (distilled White Vinegar
  • Molasses
  • Water
  • Sugar
  • Onions
  • Anchovies
  • Salt
  • Garlic
  • Cloves
  • Tamarind Extract
  • Natural Flavorings
  • Chili Pepper Extract)
  • Garlic

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 331 Calories from Fat 207
% Daily Value*
Total Fat 23g 87%
Saturated Fat 13g 159%
Trans Fat 0g
Cholesterol 91mg 74%
Sodium 0mg 0%
Total Carbohydrate 21g 17%
Dietary Fiber 1g 10%
Sugars 5g
Protein 11g
Vitamin A 37% Vitamin C 37%
Calcium 28% Iron 98%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 135 Calories from Fat 85
% Daily Value*
Total Fat 9.4g 35%
Saturated Fat 5.3g 65%
Trans Fat 0g
Cholesterol 37mg 30%
Sodium 290mg 30%
Total Carbohydrate 8.6g 7%
Dietary Fiber 0.4g 4%
Sugars 2g
Protein 4g
Vitamin A 15% Vitamin C 15%
Calcium 12% Iron 40%

* Percent Daily Values are based on a 2,000 calorie diet.

New England Clam Chowder Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy331 kcal (41%)135 kcal (17%)
Protein11 g (53%)4.49 g (22%)
Total Lipid (fat)23.01 g (87%)9.39 g (35%)
Carbohydrate, By Difference21 g (17%)8.57 g (7%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total5 g (49%)2.04 g (20%)
Calcium, Ca149 mg (28%)61 mg (12%)
Iron, Fe7.2 mg (98%)2.94 mg (40%)
Sodium, Na710 mg (72%)290 mg (30%)
Vitamin C, Total Ascorbic Acid9.1 mg (37%)3.7 mg (15%)
Vitamin A, Iu750 IU (37%)306 IU (15%)
Fatty Acids, Total Saturated13.01 g (159%)5.31 g (65%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol91 mg (74%)37 mg (30%)

Calories Burn off Time

How long would it take to burn off Kettle Cuisine, Inc. New England Clam Chowder with 331 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in new england clam chowder.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph44 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium