New England Style Clam Chowder - 179 calories

Manufacturer Other

Product Information and Ingredients

New England Style Clam Chowder is manufactured by Other with a suggested serving size of 1 cup (245 g) and 179 calories per serving. The nutritional value of a suggested serving of new england style clam chowder includes 20 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 011110658449.

This product is high in sodium.

Calories from fat: a total of 50.28% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sodium 77% of DV

A serving of 1 cup (245 g) of new england style clam chowder has 77% of the recommended daily intake of sodium.

Ingredient List

  • Clam Stock
  • Potatoes
  • Clams In Clam Juice
  • Cream
  • Onions
  • Canola Oil
  • Contains 2% Or Less Of: Unbleached Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Bacon (cured With Water
  • Salt
  • Sodium Phosphate
  • Honey
  • Sodium Erythorbate
  • Flavoring
  • Sodium Nitrite)
  • Celery
  • Modified Cornstarch
  • Chicken Stock Concentrate
  • Butter (cream
  • Salt)
  • Salt
  • Yeast Extract
  • Clams And Concentrated Clam Juice
  • Whey Protein Concentrate
  • Sodium Tripolyphosphate To Retain Natural Juices
  • Color Added
  • Dehydrated Onions
  • Sugar
  • Potato Flour
  • Soybean Oil
  • Natural Flavoring
  • Spice
  • Dextrose
  • Dehydrated Garlic
  • Citric Acid
  • Disodium Inosinate
  • Disodium Guanylate
  • Nisin Preparation
UPC Code: 011110658449
New England Style Clam Chowder UPC Bar Code UPC: 011110658449

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 179 Calories from Fat 90
% Daily Value*
Total Fat 10g 38%
Saturated Fat 3g 37%
Trans Fat 0g
Cholesterol 20mg 16%
Sodium 0mg 0%
Total Carbohydrate 17g 14%
Dietary Fiber 2g 20%
Sugars 2g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 73 Calories from Fat 37
% Daily Value*
Total Fat 4.1g 15%
Saturated Fat 1.2g 15%
Trans Fat 0g
Cholesterol 8mg 7%
Sodium 306mg 31%
Total Carbohydrate 6.9g 6%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

New England Style Clam Chowder Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy179 kcal (22%)73 kcal (9%)
Protein6 g (29%)2.45 g (12%)
Total Lipid (fat)10 g (38%)4.08 g (15%)
Carbohydrate, By Difference17 g (14%)6.94 g (6%)
Fiber, Total Dietary2 g (20%)0.8 g (8%)
Sugars, Total2.01 g (20%)0.82 g (8%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe1.08 mg (15%)0.44 mg (6%)
Sodium, Na750 mg (77%)306 mg (31%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.99 g (37%)1.22 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (16%)8 mg (7%)

Calories Burn off Time

How long would it take to burn off Other New England Style Clam Chowder with 179 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in new england style clam chowder.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less37 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics22 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium