New England Style Clam Chowder - 201 calories
Manufacturer Target Stores
Product Information and Ingredients
New England Style Clam Chowder is manufactured by Target Stores with a suggested serving size of 1 cup (245 g) and 201 calories per serving. The nutritional value of a suggested serving of new england style clam chowder includes 5 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 085239184431.
This product is high in sodium.
Calories from fat: a total of 40.25% of the calories in the suggested servig of this product come from fat.
Sodium 91% of DV
A serving of 1 cup (245 g) of new england style clam chowder has 91% of the recommended daily intake of sodium.
Ingredient List
- Clam Stock
- Potatoes
- Water
- Clams
- Soybean Oil
- Wheat Flour
- Contains 2% Or Less: Modified Food Starch
- Soy Protein Concentrate
- Salt
- Monosodium Glutamate
- Modified Corn Starch
- Sugar
- Dehydrated Onions
- Titanium Dioxide (color)
- Cream
- Butter
- Disodium Phosphate
- Spice
Nutrition Facts
Serving Size 1 cup (245 g)
Amount Per Serving | ||
---|---|---|
Calories 201 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 34% | |
Saturated Fat 1.5g | 18% | |
Trans Fat 0g | ||
Cholesterol 5mg | 4% | |
Sodium 0mg | 0% | |
Total Carbohydrate 23g | 19% | |
Dietary Fiber 2g | 20% | |
Sugars 1g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 24% |
Calcium 4% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 82 | Calories from Fat 33 | |
% Daily Value* | ||
Total Fat 3.7g | 14% | |
Saturated Fat 0.6g | 7% | |
Trans Fat 0g | ||
Cholesterol 2mg | 2% | |
Sodium 363mg | 37% | |
Total Carbohydrate 9.4g | 8% | |
Dietary Fiber 0.8g | 8% | |
Sugars 0g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 10% |
Calcium 2% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
New England Style Clam Chowder Nutritional Value
Nutrient | Suggested Serving 1 cup (245 g) | Standard Serving 100g |
---|---|---|
Energy | 201 kcal (25%) | 82 kcal (10%) |
Protein | 6 g (29%) | 2.45 g (12%) |
Total Lipid (fat) | 8.99 g (34%) | 3.67 g (14%) |
Carbohydrate, By Difference | 23.01 g (19%) | 9.39 g (8%) |
Fiber, Total Dietary | 2 g (20%) | 0.8 g (8%) |
Sugars, Total | 1 g (10%) | 0.41 g (4%) |
Calcium, Ca | 20 mg (4%) | 8 mg (2%) |
Iron, Fe | 1.08 mg (15%) | 0.44 mg (6%) |
Potassium, K | 260 mg (14%) | 106 mg (6%) |
Sodium, Na | 889 mg (91%) | 363 mg (37%) |
Vitamin C, Total Ascorbic Acid | 5.9 mg (24%) | 2.4 mg (10%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1.49 g (18%) | 0.61 g (7%) |
Fatty Acids, Total Monounsaturated | 2.01 g (0%) | 0.82 g (0%) |
Fatty Acids, Total Polyunsaturated | 5 g (0%) | 2.04 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 5 mg (4%) | 2 mg (2%) |
Calories Burn off Time
How long would it take to burn off Target Stores New England Style Clam Chowder with 201 calories? A brisk walk for 44 minutes, jogging for 21 minutes, or hiking for 34 minutes will help your burn off the calories in new england style clam chowder.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 42 minutes |
Dancing | 37 minutes |
Golfing | 37 minutes |
Hiking | 34 minutes |
Light Gardening | 37 minutes |
Stretching | 67 minutes |
Walking - 3.5 mph | 44 minutes |
Weight Training - light workout | 56 minutes |
Aerobics | 25 minutes |
Basketball | 28 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 24 minutes |
Walking - 4.5 mph | 26 minutes |
Weight Training - vigorous workout | 28 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium