Nonfat Yogurt - 99 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Nonfat Yogurt is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 1 cup (225 g) and 99 calories per serving. The nutritional value of a suggested serving of nonfat yogurt includes 4 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 14 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 078742052069.

This product is a good source of riboflavin but is high in sugars.

Nonfat Yogurt is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 126% of DV

A serving of 1 cup (225 g) of nonfat yogurt has 126% of the recommended daily intake of sugars.

Riboflavin 74% of DV

A serving of 1 cup (225 g) of nonfat yogurt has 74% of the recommended daily needs of riboflavin.

Ingredient List

  • Cultured Grade A Non Fat Milk
  • Water
  • Strawberries
  • Fructose
  • Modified Food Starch
  • Contains Less Than 1% Of Banana Puree
  • Modified Food Starch
  • Contains Less Than 1% Of Banana Puree
  • Modified Cornstarch
  • Kosher Gelatin
  • Natural Flavor
  • Aspartame
  • Malic Acid
  • Potassium Sorbate (to Maintain Freshness)
  • Acesulfame Potassium
  • Sodium Citrate
  • Sucralose
  • Vitamin A Palmitate
  • Vitamin D3
  • Annatto Extract (for Color) Red 40

Nutrition Facts

Serving Size 1 cup (225 g)

Amount Per Serving
Calories 99 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4mg 3%
Sodium 0mg 0%
Total Carbohydrate 19g 14%
Dietary Fiber 0g 0%
Sugars 14g
Protein 6g
Vitamin A 34% Vitamin C 0%
Calcium 43% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 44 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 2mg 2%
Sodium 42mg 4%
Total Carbohydrate 8.4g 6%
Dietary Fiber 0g 0%
Sugars 6g
Protein 3g
Vitamin A 15% Vitamin C 0%
Calcium 19% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nonfat Yogurt Nutritional Value

Nutrient Suggested Serving 1 cup (225 g) Standard Serving 100g
Energy99 kcal (11%)44 kcal (5%)
Protein6.01 g (27%)2.67 g (12%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference18.99 g (14%)8.44 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total13.99 g (126%)6.22 g (56%)
Calcium, Ca250 mg (43%)111 mg (19%)
Iron, Fe0 mg (0%)0 mg (0%)
Magnesium, Mg25 mg (13%)11 mg (6%)
Phosphorus, P200 mg (36%)89 mg (16%)
Potassium, K320 mg (15%)142 mg (7%)
Sodium, Na94 mg (9%)42 mg (4%)
Zinc, Zn0.9 mg (18%)0.4 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.43 mg (74%)0.19 mg (33%)
Vitamin A, Iu749 IU (34%)333 IU (15%)
Vitamin D81 IU (46%)36 IU (20%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol4 mg (3%)2 mg (2%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Nonfat Yogurt with 99 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in nonfat yogurt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics12 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium