Nuts & Spices Bar - 200 calories

Manufacturer Kind Inc.

Product Information and Ingredients

Nuts & Spices Bar is manufactured by Kind Inc. with a suggested serving size of 1 BAR (40 g) and 200 calories per serving. The nutritional value of a suggested serving of nuts & spices bar includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 7 grams of dietary fiber, 5 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 602652244780.

This product is a good source of copper and manganese .

Calories from fat: a total of 67.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Copper 13% of DV

A serving of 1 BAR (40 g) of nuts & spices bar has 13% of the recommended daily needs of copper.

Manganese 14% of DV

A serving of 1 BAR (40 g) of nuts & spices bar has 14% of the recommended daily needs of manganese.

Ingredient List

  • Cashews
  • Almonds
  • Chicory Root Fiber
  • Peanuts
  • Pecans
  • Honey
  • Glucose Syrup
  • Palm Kernel Oil
  • Sugar
  • Rice Flour
  • Pumpkin
  • Milk Powder
  • Cinnamon
  • Carob Powder
  • Soy Lecithin
  • Nutmeg
  • Cardamom
  • Sea Salt
  • Allspice
  • Natural Flavor
  • Annatto
UPC Code: 602652244780
Nuts & Spices Bar UPC Bar Code UPC: 602652244780

Nutrition Facts

Serving Size 1 BAR (40 g)

Amount Per Serving
Calories 200 Calories from Fat 135
% Daily Value*
Total Fat 15g 9%
Saturated Fat 3.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 7g 11%
Sugars 5g
Protein 4g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 338
% Daily Value*
Total Fat 37.5g 23%
Saturated Fat 8.8g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 38mg 1%
Total Carbohydrate 42.5g 6%
Dietary Fiber 17.5g 28%
Sugars 13g
Protein 10g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nuts & Spices Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (40 g) Standard Serving 100g
Energy200 kcal (4%)500 kcal (10%)
Protein4 g (3%)10 g (8%)
Total Lipid (fat)15 g (9%)37.5 g (23%)
Carbohydrate, By Difference17 g (2%)42.5 g (6%)
Fiber, Total Dietary7 g (11%)17.5 g (28%)
Sugars, Total5 g (8%)12.5 g (20%)
Calcium, Ca40 mg (1%)100 mg (3%)
Iron, Fe1.08 mg (2%)2.7 mg (6%)
Magnesium, Mg60 mg (6%)150 mg (14%)
Phosphorus, P100 mg (3%)250 mg (8%)
Sodium, Na15 mg (0%)38 mg (1%)
Copper, Cu0.3 mg (13%)0.75 mg (33%)
Manganese, Mn0.8 mg (14%)2 mg (35%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)250 IU (2%)
Fatty Acids, Total Saturated3.5 g (7%)8.75 g (18%)
Fatty Acids, Total Monounsaturated8 g (0%)20 g (0%)
Fatty Acids, Total Polyunsaturated3.5 g (0%)8.75 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Kind Inc. Nuts & Spices Bar with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in nuts & spices bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium