O' My Goodness, Cookies - 151 calories

Manufacturer Abbch Ousterhout Ltd.

Product Information and Ingredients

O' My Goodness, Cookies is manufactured by Abbch Ousterhout Ltd. with a suggested serving size of 3 COOKIES | APPROX. (27 g) and 151 calories per serving. The nutritional value of a suggested serving of o' my goodness, cookies includes 22 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 1 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 794487011719.

This product is high in sugars.

Calories from fat: a total of 35.76% of the calories in the suggested servig of this product come from fat.

Sugars 14% of DV

A serving of 3 COOKIES | APPROX. (27 g) of o' my goodness, cookies has 14% of the recommended daily intake of sugars.

Ingredient List

  • Cookie: Flour
  • Butter
  • Sugar
  • Eggs
  • Vanilla Icing: Powdered Sugar
  • Meringue Powder [potato Starch
  • Cream Of Tartar
  • Baking Soda
  • Xanthan Gum Salt
  • Lactic Acid
  • Egg Albumen]
  • Water And Corn Syrup
  • Contains 2% Or Less Of The Following: Artificial Color Yellow #5
  • Titanium Dioxide
  • Yellow #6
  • Red #3
  • Red #40
  • Blue #1
  • Glycerin
  • Sorbitol Modified Food Starch
  • Preservative [sodium Benzoate
  • Potassium Sorbate]
  • Vegetable Gum
  • Citric Acid
UPC Code: 794487011719
O' My Goodness, Cookies UPC Bar Code UPC: 794487011719

Nutrition Facts

Serving Size 3 COOKIES | APPROX. (27 g)

Amount Per Serving
Calories 151 Calories from Fat 54
% Daily Value*
Total Fat 6g 2%
Saturated Fat 4g 5%
Trans Fat 0g
Cholesterol 22mg 2%
Sodium 0mg 0%
Total Carbohydrate 22g 2%
Dietary Fiber 1g 1%
Sugars 13g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 559 Calories from Fat 200
% Daily Value*
Total Fat 22.2g 9%
Saturated Fat 14.8g 20%
Trans Fat 0g
Cholesterol 81mg 7%
Sodium 4mg 0%
Total Carbohydrate 81.5g 7%
Dietary Fiber 3.7g 4%
Sugars 48g
Protein 7g
Vitamin A 5% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

O' My Goodness, Cookies Nutritional Value

Nutrient Suggested Serving 3 COOKIES | APPROX. (27 g) Standard Serving 100g
Energy151 kcal (2%)559 kcal (8%)
Protein2 g (1%)7.41 g (4%)
Total Lipid (fat)6 g (2%)22.22 g (9%)
Carbohydrate, By Difference22 g (2%)81.48 g (7%)
Fiber, Total Dietary1 g (1%)3.7 g (4%)
Sugars, Total13 g (14%)48.15 g (52%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (1%)2.67 mg (4%)
Sodium, Na1 mg (0%)4 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu250 IU (1%)926 IU (5%)
Fatty Acids, Total Saturated4 g (5%)14.81 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol22 mg (2%)81 mg (7%)

Calories Burn off Time

How long would it take to burn off Abbch Ousterhout Ltd. O' My Goodness, Cookies with 151 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in o' my goodness, cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium