Ocean Creatures Bite Size Crackers - 121 calories

Manufacturer Mountain High Foods

Product Information and Ingredients

Ocean Creatures Bite Size Crackers is manufactured by Mountain High Foods with a suggested serving size of 0.33 BAG (25 g) and 121 calories per serving. The nutritional value of a suggested serving of ocean creatures bite size crackers includes 1 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 713757729055.

Calories from fat: a total of 44.63% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Wheat Flour
  • Palm Oil
  • Shortening
  • Sugar
  • Maltose Syrup
  • Whey Powder
  • Anhydrous Milk Fat
  • Leavening (ammonium Carbonate
  • Sodium Carbonate
  • Sodium Acid Pyrophosphate)
  • Calcium Carbonate
  • Salt
  • Cheese Powder [cheese & Milk Solids
  • Vegetable Fat (palm)
  • Glucose
  • Natural Flavoring]
  • Corn Starch
  • Yeast
  • Butter Flavor
  • Artificial Cheese Flavor
  • Beta Carotene Color
  • Protease (enzyme)
UPC Code: 713757729055
Ocean Creatures Bite Size Crackers UPC Bar Code UPC: 713757729055

Nutrition Facts

Serving Size 0.33 BAG (25 g)

Amount Per Serving
Calories 121 Calories from Fat 54
% Daily Value*
Total Fat 6g 2%
Saturated Fat 3g 4%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 1%
Dietary Fiber 1g 1%
Sugars 3g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 484 Calories from Fat 216
% Daily Value*
Total Fat 24g 9%
Saturated Fat 12g 15%
Trans Fat 0g
Cholesterol 4mg 0%
Sodium 592mg 6%
Total Carbohydrate 60g 5%
Dietary Fiber 4g 4%
Sugars 12g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 12% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Ocean Creatures Bite Size Crackers Nutritional Value

Nutrient Suggested Serving 0.33 BAG (25 g) Standard Serving 100g
Energy121 kcal (2%)484 kcal (6%)
Protein2 g (1%)8 g (4%)
Total Lipid (fat)6 g (2%)24 g (9%)
Carbohydrate, By Difference15 g (1%)60 g (5%)
Fiber, Total Dietary1 g (1%)4 g (4%)
Sugars, Total3 g (3%)12 g (12%)
Calcium, Ca157 mg (3%)628 mg (12%)
Iron, Fe0.4 mg (1%)1.6 mg (2%)
Sodium, Na148 mg (2%)592 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (4%)12 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol1 mg (0%)4 mg (0%)

Calories Burn off Time

How long would it take to burn off Mountain High Foods Ocean Creatures Bite Size Crackers with 121 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in ocean creatures bite size crackers.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout34 minutes
Aerobics15 minutes
Basketball17 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout17 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium