Old El Paso Cheesy Mexican Rice, Unprepared - 250 calories

Manufacturer General Mills Sales Inc.

Product Information and Ingredients

Old El Paso Cheesy Mexican Rice, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 0.5 cup (73g) as packaged (73 g) and 250 calories per serving. The nutritional value of a suggested serving of old el paso cheesy mexican rice, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 59 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.

The product's manufacturer code is GTIN: 00046000823614.

Old El Paso Cheesy Mexican Rice, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Parboiled Rice (rice
  • Iron
  • Niacin
  • Thiamin Mononitrate
  • Folic Acid)
  • Maltodextrin
  • Modified Corn Starch
  • Onion*
  • Salt
  • Tomato*
  • Ricotta Cheese* (whey
  • Milkfat
  • Lactic Acid
  • Salt)
  • Garlic*
  • Hydrolyzed Vegetable Protein (corn
  • Soy
  • Wheat)
  • Red Bell Peppers*
  • Green Bell Peppers* Contains Less Than 05% Of: Chili Powder (chili Pepper
  • Spice
  • Salt
  • Garlic Powder)
  • Yeast Extract
  • Calcium Phosphate
  • Vegetable Oil (canola
  • High Oleic Soybean And/or Sunflower Oil)
  • Spice And Color
  • Natural And Artificial Flavor *dried

Nutrition Facts

Serving Size 0.5 cup (73g) as packaged (73 g)

Amount Per Serving
Calories 250 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 59g 14%
Dietary Fiber 1g 3%
Sugars 2g
Protein 4g
Vitamin A 3% Vitamin C 6%
Calcium 5% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 342 Calories from Fat 6
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 877mg 27%
Total Carbohydrate 80.8g 20%
Dietary Fiber 1.4g 4%
Sugars 3g
Protein 5g
Vitamin A 4% Vitamin C 8%
Calcium 7% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Old El Paso Cheesy Mexican Rice, Unprepared Nutritional Value

Nutrient Suggested Serving 0.5 cup (73g) as packaged (73 g) Standard Serving 100g
Energy250 kcal (9%)342 kcal (12%)
Protein4 g (6%)5.48 g (8%)
Total Lipid (fat)0.5 g (1%)0.68 g (1%)
Carbohydrate, By Difference59 g (14%)80.82 g (20%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total2 g (6%)2.74 g (8%)
Calcium, Ca90 mg (5%)123 mg (7%)
Iron, Fe2.1 mg (9%)2.88 mg (12%)
Potassium, K180 mg (3%)247 mg (4%)
Sodium, Na640 mg (19%)877 mg (27%)
Vitamin C, Total Ascorbic Acid4.8 mg (6%)6.6 mg (8%)
Vitamin A, Iu200 IU (3%)274 IU (4%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off General Mills Sales Inc. Old El Paso Cheesy Mexican Rice, Unprepared with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in old el paso cheesy mexican rice, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium