Onion Rings Coated In A Crispy Breading - 250 calories

Manufacturer Target Stores

Product Information and Ingredients

Onion Rings Coated In A Crispy Breading is manufactured by Target Stores with a suggested serving size of 4 PIECES AND 1/4 SAUCE PACKET (105 g) and 250 calories per serving. The nutritional value of a suggested serving of onion rings coated in a crispy breading includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 085239606179.

Calories from fat: a total of 43.2% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Onions
  • Bleached Wheat Flour
  • Vegetable Oil (soybean And/or Canola)
  • Water
  • Wheat Flour
  • Corn Starch
  • Sugar
  • Contains 2% Or Less Of Dextrose
  • Dried Onion
  • Dried Garlic
  • Leavening (sodium Bicarbonate
  • Sodium Aluminum Phosphate)
  • Salt
  • Spices
  • Whey
  • Yeast
  • Yeast Extract
  • Yellow Corn Flour Southwest Sauce: Water
  • Soybean Oil
  • High Fructose Corn Syrup
  • Vinegar
  • Modified Food Starch
  • Salt
  • Buttermilk Powder
  • Dehydrated Egg
  • Chipotle Pepper
  • Paprika (color)
  • Mustard Flour
  • Dehydrated Garlic
  • Lactic Acid
  • Red Bell Pepper
  • Dehydrated Onion
  • Xanthan Gum
  • Parsley Flakes
  • Potassium Sorbate (preservative)
  • Cumin
  • Black Pepper
UPC Code: 085239606179
Onion Rings Coated In A Crispy Breading UPC Bar Code UPC: 085239606179

Nutrition Facts

Serving Size 4 PIECES AND 1/4 SAUCE PACKET (105 g)

Amount Per Serving
Calories 250 Calories from Fat 108
% Daily Value*
Total Fat 12g 19%
Saturated Fat 6g 32%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32g 11%
Dietary Fiber 2g 8%
Sugars 5g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 238 Calories from Fat 103
% Daily Value*
Total Fat 11.4g 18%
Saturated Fat 5.7g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 238mg 10%
Total Carbohydrate 30.5g 11%
Dietary Fiber 1.9g 8%
Sugars 5g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Onion Rings Coated In A Crispy Breading Nutritional Value

Nutrient Suggested Serving 4 PIECES AND 1/4 SAUCE PACKET (105 g) Standard Serving 100g
Energy250 kcal (13%)238 kcal (13%)
Protein4 g (8%)3.81 g (8%)
Total Lipid (fat)12 g (19%)11.43 g (18%)
Carbohydrate, By Difference32 g (11%)30.48 g (11%)
Fiber, Total Dietary2 g (8%)1.9 g (8%)
Sugars, Total5 g (21%)4.76 g (20%)
Calcium, Ca20 mg (2%)19 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na250 mg (11%)238 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (32%)5.71 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Target Stores Onion Rings Coated In A Crispy Breading with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in onion rings coated in a crispy breading.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium