Orchard Fresh, Cashews, Vanilla Caramel Sea Salt - 157 calories

Manufacturer Hines Nut Company

Product Information and Ingredients

Orchard Fresh, Cashews, Vanilla Caramel Sea Salt is manufactured by Hines Nut Company with a suggested serving size of 1 ONZ (28 g) and 157 calories per serving. The nutritional value of a suggested serving of orchard fresh, cashews, vanilla caramel sea salt includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 15 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 078264097081.

This product is high in sugars.

Calories from fat: a total of 60.19% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 17% of DV

A serving of 1 ONZ (28 g) of orchard fresh, cashews, vanilla caramel sea salt has 17% of the recommended daily intake of sugars.

Ingredient List

  • Cashews
  • Sugar (white & Brown)
  • Non Dairy Creamer
  • (partially Hydrogenated Soybean Oil
  • Corn Syrup Solids
  • Sodium Caseinate
  • Dipotassium Phosphate
  • Mono & Diglycerides
  • Sodium Stearoyl Lactylate
  • Sea Salt
  • Sodium Calcium Alginate
  • Artificial Flavor
  • Spices) Caramel Color
  • Maltodextrin
  • Less Than 2% Silicon Dioxide
UPC Code: 078264097081
Orchard Fresh, Cashews, Vanilla Caramel Sea Salt UPC Bar Code UPC: 078264097081

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 157 Calories from Fat 95
% Daily Value*
Total Fat 10.5g 5%
Saturated Fat 0.6g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 1g 1%
Sugars 15g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 561 Calories from Fat 338
% Daily Value*
Total Fat 37.5g 16%
Saturated Fat 2.1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 164mg 2%
Total Carbohydrate 60.7g 6%
Dietary Fiber 3.6g 4%
Sugars 54g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Orchard Fresh, Cashews, Vanilla Caramel Sea Salt Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy157 kcal (2%)561 kcal (8%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)10.5 g (5%)37.5 g (16%)
Carbohydrate, By Difference17 g (2%)60.71 g (6%)
Fiber, Total Dietary1 g (1%)3.6 g (4%)
Sugars, Total15 g (17%)53.57 g (60%)
Calcium, Ca20 mg (0%)71 mg (2%)
Iron, Fe0.36 mg (1%)1.29 mg (2%)
Sodium, Na46 mg (1%)164 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.6 g (1%)2.14 g (3%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Hines Nut Company Orchard Fresh, Cashews, Vanilla Caramel Sea Salt with 157 calories? A brisk walk for 34 minutes, jogging for 16 minutes, or hiking for 26 minutes will help your burn off the calories in orchard fresh, cashews, vanilla caramel sea salt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking26 minutes
Light Gardening29 minutes
Stretching52 minutes
Walking - 3.5 mph34 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming18 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium