Organic 100% Juice - 91 calories

Manufacturer Smart Juices Llc

Product Information and Ingredients

Organic 100% Juice is manufactured by Smart Juices Llc with a suggested serving size of 8 OZA (240 ml) and 91 calories per serving. The nutritional value of a suggested serving of organic 100% juice includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 894357002837.

This product is a good source of vitamin c and vitamin a but is high in sugars.

Organic 100% Juice is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 173% of DV

A serving of 8 OZA (240 ml) of organic 100% juice has 173% of the recommended daily intake of sugars.

Vitamin C 84% of DV

A serving of 8 OZA (240 ml) of organic 100% juice has 84% of the recommended daily needs of vitamin c.

Vitamin A 408% of DV

A serving of 8 OZA (240 ml) of organic 100% juice has 408% of the recommended daily needs of vitamin a.

Ingredient List

  • Organic Beet Juice
  • Organic Strawberry Juice
  • Organic Purple Carrot Juice
  • Organic Apple Juice
  • Organic Lemon Juice

Nutrition Facts

Serving Size 8 OZA (240 ml)

Amount Per Serving
Calories 91 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 18%
Dietary Fiber 1g 10%
Sugars 18g
Protein 2g
Vitamin A 408% Vitamin C 84%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 38 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 9.2g 7%
Dietary Fiber 0.4g 4%
Sugars 8g
Protein 1g
Vitamin A 170% Vitamin C 35%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic 100% Juice Nutritional Value

Nutrient Suggested Serving 8 OZA (240 ml) Standard Serving 100g
Energy91 kcal (11%)38 kcal (5%)
Protein1.99 g (9%)0.83 g (4%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference22.01 g (18%)9.17 g (7%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total18 g (173%)7.5 g (72%)
Calcium, Ca19 mg (4%)8 mg (1%)
Iron, Fe0.36 mg (5%)0.15 mg (2%)
Potassium, K206 mg (11%)86 mg (4%)
Sodium, Na29 mg (3%)12 mg (1%)
Vitamin C, Total Ascorbic Acid21.1 mg (84%)8.8 mg (35%)
Vitamin A, Iu8501 IU (408%)3542 IU (170%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Smart Juices Llc Organic 100% Juice with 91 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in organic 100% juice.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing17 minutes
Golfing17 minutes
Hiking15 minutes
Light Gardening17 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium