Organic Acai Fruit Puree With Guarana - 100 calories

Manufacturer Glencourt Inc.

Product Information and Ingredients

Organic Acai Fruit Puree With Guarana is manufactured by Glencourt Inc. with a suggested serving size of 1 PACK (100 g) and 100 calories per serving. The nutritional value of a suggested serving of organic acai fruit puree with guarana includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 2 grams of dietary fiber, 13 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 079893982199.

This product is high in sugars.

Calories from fat: a total of 36% of the calories in the suggested servig of this product come from fat.

Sugars 52% of DV

A serving of 1 PACK (100 g) of organic acai fruit puree with guarana has 52% of the recommended daily intake of sugars.

Ingredient List

  • Organic Acai Puree (filtered Water
  • Organic Acai)
  • Organic Cane Sugar
  • Less Than 05% Of: Organic Soy Lecithin
  • Organic Guarana Extract
  • Citric Acid
UPC Code: 079893982199
Organic Acai Fruit Puree With Guarana UPC Bar Code UPC: 079893982199

Nutrition Facts

Serving Size 1 PACK (100 g)

Amount Per Serving
Calories 100 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 8%
Sugars 13g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 100 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 8%
Sugars 13g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Acai Fruit Puree With Guarana Nutritional Value

Nutrient Suggested Serving 1 PACK (100 g) Standard Serving 100g
Energy100 kcal (5%)100 kcal (5%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)4 g (6%)4 g (6%)
Carbohydrate, By Difference15 g (5%)15 g (5%)
Fiber, Total Dietary2 g (8%)2 g (8%)
Sugars, Total13 g (52%)13 g (52%)
Calcium, Ca16 mg (1%)16 mg (1%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K40 mg (1%)40 mg (1%)
Sodium, Na15 mg (1%)15 mg (1%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (3%)0.5 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Glencourt Inc. Organic Acai Fruit Puree With Guarana with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in organic acai fruit puree with guarana.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics13 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium