Organic Beef Chili And Sweet Potato - 290 calories

Manufacturer Beetnik Foods Llc

Product Information and Ingredients

Organic Beef Chili And Sweet Potato is manufactured by Beetnik Foods Llc with a suggested serving size of 1 TRAY (284 g) and 290 calories per serving. The nutritional value of a suggested serving of organic beef chili and sweet potato includes 60 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 4 grams of dietary fiber, 7 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 819269012583.

This product is a good source of protein and vitamin a .

Calories from fat: a total of 31.03% of the calories in the suggested servig of this product come from fat.

Protein 111% of DV

A serving of 1 TRAY (284 g) of organic beef chili and sweet potato has 111% of the recommended daily needs of protein.

Vitamin A 767% of DV

A serving of 1 TRAY (284 g) of organic beef chili and sweet potato has 767% of the recommended daily needs of vitamin a.

Ingredient List

  • Organic Grass Fed Beef Chili (organic Grass Fed Beef
  • Organic Chicken Stock (water
  • Organic Chicken
  • Organic Onion
  • Organic Carrot
  • Organic Celery
  • Organic Spices)
  • Organic Tomatoes (organic Tomatoes
  • Organic Tomato Puree)
  • Organic Onions
  • Organic Chili Powder
  • Organic Potato Flour
  • Organic Jalapenos
  • Organic Honey
  • Organic Garlic
  • Sea Salt
  • Organic Black Pepper
  • Organic Ground Cumin
  • Organic Cocoa Powder
  • Organic Oregano)
  • Organic Sweet Potato

Nutrition Facts

Serving Size 1 TRAY (284 g)

Amount Per Serving
Calories 290 Calories from Fat 90
% Daily Value*
Total Fat 10g 44%
Saturated Fat 3.5g 50%
Trans Fat 0g
Cholesterol 60mg 57%
Sodium 0mg 0%
Total Carbohydrate 29g 27%
Dietary Fiber 4g 45%
Sugars 7g
Protein 20g
Vitamin A 767% Vitamin C 56%
Calcium 13% Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 102 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 15%
Saturated Fat 1.2g 17%
Trans Fat 0g
Cholesterol 21mg 20%
Sodium 85mg 10%
Total Carbohydrate 10.2g 10%
Dietary Fiber 1.4g 16%
Sugars 2g
Protein 7g
Vitamin A 270% Vitamin C 20%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Beef Chili And Sweet Potato Nutritional Value

Nutrient Suggested Serving 1 TRAY (284 g) Standard Serving 100g
Energy290 kcal (41%)102 kcal (14%)
Protein19.99 g (111%)7.04 g (39%)
Total Lipid (fat)10 g (44%)3.52 g (15%)
Carbohydrate, By Difference29 g (27%)10.21 g (10%)
Fiber, Total Dietary4 g (45%)1.4 g (16%)
Sugars, Total6.99 g (79%)2.46 g (28%)
Calcium, Ca60 mg (13%)21 mg (5%)
Iron, Fe1.79 mg (28%)0.63 mg (10%)
Sodium, Na241 mg (29%)85 mg (10%)
Vitamin C, Total Ascorbic Acid11.9 mg (56%)4.2 mg (20%)
Vitamin A, Iu13501 IU (767%)4754 IU (270%)
Fatty Acids, Total Saturated3.49 g (50%)1.23 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (57%)21 mg (20%)

Calories Burn off Time

How long would it take to burn off Beetnik Foods Llc Organic Beef Chili And Sweet Potato with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in organic beef chili and sweet potato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium