Organic Cold-pressed Juice - 50 calories

Manufacturer Other

Product Information and Ingredients

Organic Cold-pressed Juice is manufactured by Other with a suggested serving size of 1 BOTTLE / OZ (56 g) and 50 calories per serving. The nutritional value of a suggested serving of organic cold-pressed juice includes 0 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 851481006414.

This product is a good source of vitamin a .

Organic Cold-pressed Juice is a low fat food because it contains less than 3 grams of fat per suggested serving.

Vitamin A 129% of DV

A serving of 1 BOTTLE / OZ (56 g) of organic cold-pressed juice has 129% of the recommended daily needs of vitamin a.

Ingredient List

  • Organic Pineapple
  • Organic Orange
  • Organic Blue-green Algae
  • Probiotic Coagulans Gbi - 30 6086
UPC Code: 851481006414
Organic Cold-pressed Juice UPC Bar Code UPC: 851481006414

Nutrition Facts

Serving Size 1 BOTTLE / OZ (56 g)

Amount Per Serving
Calories 50 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 9g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 6g
Vitamin A 129% Vitamin C 8%
Calcium 0% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 89 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 3%
Total Carbohydrate 16.1g 3%
Dietary Fiber 0g 0%
Sugars 4g
Protein 11g
Vitamin A 230% Vitamin C 15%
Calcium 0% Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Cold-pressed Juice Nutritional Value

Nutrient Suggested Serving 1 BOTTLE / OZ (56 g) Standard Serving 100g
Energy50 kcal (1%)89 kcal (2%)
Protein6 g (7%)10.71 g (12%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference9 g (2%)16.07 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (4%)3.57 g (8%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe4.5 mg (14%)8.04 mg (25%)
Sodium, Na70 mg (2%)125 mg (3%)
Vitamin C, Total Ascorbic Acid9 mg (8%)16.1 mg (15%)
Vitamin A, Iu11500 IU (129%)20536 IU (230%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Organic Cold-pressed Juice with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in organic cold-pressed juice.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less10 minutes
Dancing9 minutes
Golfing9 minutes
Hiking8 minutes
Light Gardening9 minutes
Stretching17 minutes
Walking - 3.5 mph11 minutes
Weight Training - light workout14 minutes
Aerobics6 minutes
Basketball7 minutes
Bicycling - 10 mph or more5 minutes
Running - 5 mph5 minutes
Swimming6 minutes
Walking - 4.5 mph7 minutes
Weight Training - vigorous workout7 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium