Organic Glazed Carrots - 110 calories
Manufacturer Target Stores
Product Information and Ingredients
Organic Glazed Carrots is manufactured by Target Stores with a suggested serving size of 0.5 cup (110 g) and 110 calories per serving. The nutritional value of a suggested serving of organic glazed carrots includes 10 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 11 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 085239002759.
This product is a good source of vitamin a .
Calories from fat: a total of 36.82% of the calories in the suggested servig of this product come from fat.
Vitamin A 330% of DV
A serving of 0.5 cup (110 g) of organic glazed carrots has 330% of the recommended daily needs of vitamin a.
Ingredient List
- Organic Carrots
- Organic Brown Sugar
- Organic Unsalted Butter (organic Cream)
- Organic Cultured Dextrose (added For Freshness)
- Organic Parsley Flakes
- Organic Blackstrap Molasses
- Kosher Salt
- Organic Parsley
- Organic Thyme
- Organic Guar Gum
- Organic Black Pepper
Nutrition Facts
Serving Size 0.5 cup (110 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 110 | Calories from Fat 41 | |
| % Daily Value* | ||
| Total Fat 4.5g | 8% | |
| Saturated Fat 2.5g | 14% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 4% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 17g | 6% | |
| Dietary Fiber 2g | 9% | |
| Sugars 11g | ||
| Protein 1g | ||
| Vitamin A 330% | Vitamin C 9% |
| Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat 37 | |
| % Daily Value* | ||
| Total Fat 4.1g | 7% | |
| Saturated Fat 2.3g | 12% | |
| Trans Fat 0g | ||
| Cholesterol 9mg | 3% | |
| Sodium 127mg | 6% | |
| Total Carbohydrate 15.5g | 6% | |
| Dietary Fiber 1.8g | 8% | |
| Sugars 10g | ||
| Protein 1g | ||
| Vitamin A 300% | Vitamin C 8% |
| Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Organic Glazed Carrots Nutritional Value
| Nutrient | Suggested Serving 0.5 cup (110 g) | Standard Serving 100g |
|---|---|---|
| Energy | 110 kcal (6%) | 100 kcal (6%) |
| Protein | 1 g (2%) | 0.91 g (2%) |
| Total Lipid (fat) | 4.5 g (8%) | 4.09 g (7%) |
| Carbohydrate, By Difference | 17 g (6%) | 15.45 g (6%) |
| Fiber, Total Dietary | 2 g (9%) | 1.8 g (8%) |
| Sugars, Total | 11 g (48%) | 10 g (44%) |
| Calcium, Ca | 20 mg (2%) | 18 mg (2%) |
| Iron, Fe | 0.36 mg (2%) | 0.33 mg (2%) |
| Sodium, Na | 140 mg (6%) | 127 mg (6%) |
| Vitamin C, Total Ascorbic Acid | 4.8 mg (9%) | 4.4 mg (8%) |
| Vitamin A, Iu | 15000 IU (330%) | 13636 IU (300%) |
| Fatty Acids, Total Saturated | 2.5 g (14%) | 2.27 g (12%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 10 mg (4%) | 9 mg (3%) |
Calories Burn off Time
How long would it take to burn off Target Stores Organic Glazed Carrots with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in organic glazed carrots.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 23 minutes |
| Dancing | 20 minutes |
| Golfing | 20 minutes |
| Hiking | 18 minutes |
| Light Gardening | 20 minutes |
| Stretching | 37 minutes |
| Walking - 3.5 mph | 24 minutes |
| Weight Training - light workout | 31 minutes |
| Aerobics | 14 minutes |
| Basketball | 15 minutes |
| Bicycling - 10 mph or more | 11 minutes |
| Running - 5 mph | 11 minutes |
| Swimming | 13 minutes |
| Walking - 4.5 mph | 14 minutes |
| Weight Training - vigorous workout | 15 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium