Organic Moringa Greens & Protein Superfood Smoothie Mix - 110 calories

Manufacturer Kuli Kuli Inc.

Product Information and Ingredients

Organic Moringa Greens & Protein Superfood Smoothie Mix is manufactured by Kuli Kuli Inc. with a suggested serving size of 0.25 cup (29 g) and 110 calories per serving. The nutritional value of a suggested serving of organic moringa greens & protein superfood smoothie mix includes 0 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 5 grams of dietary fiber, 1 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 850460005332.

Organic Moringa Greens & Protein Superfood Smoothie Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Organic Moringa Leaf Powder
  • Organic Pea Protein
  • Organic Brown Rice Protein
  • Organic Natural Flavors
  • Organic Guar Gum
  • Salt
  • Organic Stevia Leaf Extract
  • Sunflower Lecithin
UPC Code: 850460005332
Organic Moringa Greens & Protein Superfood Smoothie Mix UPC Bar Code UPC: 850460005332

Nutrition Facts

Serving Size 0.25 cup (29 g)

Amount Per Serving
Calories 110 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 1%
Dietary Fiber 5g 6%
Sugars 1g
Protein 15g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 379 Calories from Fat 47
% Daily Value*
Total Fat 5.2g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 828mg 10%
Total Carbohydrate 34.5g 3%
Dietary Fiber 17.2g 20%
Sugars 3g
Protein 52g
Vitamin A 0% Vitamin C 0%
Calcium 12% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Moringa Greens & Protein Superfood Smoothie Mix Nutritional Value

Nutrient Suggested Serving 0.25 cup (29 g) Standard Serving 100g
Energy110 kcal (2%)379 kcal (6%)
Protein15 g (9%)51.72 g (29%)
Total Lipid (fat)1.5 g (1%)5.17 g (2%)
Carbohydrate, By Difference10 g (1%)34.48 g (3%)
Fiber, Total Dietary5 g (6%)17.2 g (20%)
Sugars, Total1 g (1%)3.45 g (4%)
Calcium, Ca159 mg (4%)548 mg (12%)
Iron, Fe2.3 mg (4%)7.93 mg (13%)
Potassium, K141 mg (1%)486 mg (3%)
Sodium, Na240 mg (3%)828 mg (10%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Kuli Kuli Inc. Organic Moringa Greens & Protein Superfood Smoothie Mix with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in organic moringa greens & protein superfood smoothie mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium