Organic Protein Powder - 150 calories
Manufacturer Aloha
Product Information and Ingredients
Organic Protein Powder is manufactured by Aloha with a suggested serving size of 2 SCOOPS (40 g) and 150 calories per serving. The nutritional value of a suggested serving of organic protein powder includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 2 grams of dietary fiber, 11 grams of sugar and 18 grams of proteins.
The product's manufacturer code is UPC: 842096101960.
This product is a good source of protein .
Organic Protein Powder is a low fat food because it contains less than 3 grams of fat per suggested serving.
Protein 14% of DV
A serving of 2 SCOOPS (40 g) of organic protein powder has 14% of the recommended daily needs of protein.
Ingredient List
- Protein Blend* (pea Protein*
- Pumpkin Seed Protein*
- Hemp Seed Protein*)
- Juice Powder Blend* (strawberry*
- Blueberry*
- Raspberry*)
- Coconut Water Powder*
- Coconut Sugar*
- Beet Juice* (for Color)
- Xanthan Gum
- Sunflower Lecithin*
- Natural Blueberry Flavor*
- Monk Fruit Extract
- Pink Sea Salt
Nutrition Facts
Serving Size 2 SCOOPS (40 g)
Amount Per Serving | ||
---|---|---|
Calories 150 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 2% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 15g | 2% | |
Dietary Fiber 2g | 3% | |
Sugars 11g | ||
Protein 18g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 375 | Calories from Fat 68 | |
% Daily Value* | ||
Total Fat 7.5g | 5% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 375mg | 6% | |
Total Carbohydrate 37.5g | 5% | |
Dietary Fiber 5g | 8% | |
Sugars 28g | ||
Protein 45g |
Vitamin A 0% | Vitamin C 0% |
Calcium 5% | Iron 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Organic Protein Powder Nutritional Value
Nutrient | Suggested Serving 2 SCOOPS (40 g) | Standard Serving 100g |
---|---|---|
Energy | 150 kcal (3%) | 375 kcal (8%) |
Protein | 18 g (14%) | 45 g (35%) |
Total Lipid (fat) | 3 g (2%) | 7.5 g (5%) |
Carbohydrate, By Difference | 15 g (2%) | 37.5 g (5%) |
Fiber, Total Dietary | 2 g (3%) | 5 g (8%) |
Sugars, Total | 11 g (18%) | 27.5 g (44%) |
Calcium, Ca | 60 mg (2%) | 150 mg (5%) |
Iron, Fe | 4.5 mg (10%) | 11.25 mg (25%) |
Magnesium, Mg | 100 mg (10%) | 250 mg (24%) |
Potassium, K | 610 mg (5%) | 1525 mg (13%) |
Sodium, Na | 150 mg (3%) | 375 mg (6%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Niacin | 2 mg (5%) | 5 mg (13%) |
Vitamin B-6 | 0.12 mg (3%) | 0.3 mg (7%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Aloha Organic Protein Powder with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in organic protein powder.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 31 minutes |
Dancing | 27 minutes |
Golfing | 27 minutes |
Hiking | 25 minutes |
Light Gardening | 27 minutes |
Stretching | 50 minutes |
Walking - 3.5 mph | 33 minutes |
Weight Training - light workout | 42 minutes |
Aerobics | 19 minutes |
Basketball | 21 minutes |
Bicycling - 10 mph or more | 15 minutes |
Running - 5 mph | 15 minutes |
Swimming | 18 minutes |
Walking - 4.5 mph | 20 minutes |
Weight Training - vigorous workout | 21 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium