Organic Spaghetti Sauce - 70 calories
Manufacturer Eden Foods, Inc.
Product Information and Ingredients
Organic Spaghetti Sauce is manufactured by Eden Foods, Inc. with a suggested serving size of 0.5 cup (120 g) and 70 calories per serving. The nutritional value of a suggested serving of organic spaghetti sauce includes 0 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 5 grams of dietary fiber, 4 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 024182001150.
Organic Spaghetti Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Organic Roma Tomatoes
- Organic Extra Virgin Olive Oil
- Organic Basil
- Organic Oregano
- Organic Black Pepper
- Organic Roasted Garlic
- Organic Dried Onion
- Organic Thyme
Nutrition Facts
Serving Size 0.5 cup (120 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 70 | Calories from Fat 23 | |
| % Daily Value* | ||
| Total Fat 2.5g | 5% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 9g | 4% | |
| Dietary Fiber 5g | 24% | |
| Sugars 4g | ||
| Protein 2g | ||
| Vitamin A 24% | Vitamin C 24% |
| Calcium 4% | Iron 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 58 | Calories from Fat 19 | |
| % Daily Value* | ||
| Total Fat 2.1g | 4% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 8mg | 0% | |
| Total Carbohydrate 7.5g | 3% | |
| Dietary Fiber 4.2g | 20% | |
| Sugars 3g | ||
| Protein 2g | ||
| Vitamin A 20% | Vitamin C 20% |
| Calcium 3% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Organic Spaghetti Sauce Nutritional Value
| Nutrient | Suggested Serving 0.5 cup (120 g) | Standard Serving 100g |
|---|---|---|
| Energy | 70 kcal (4%) | 58 kcal (3%) |
| Protein | 2 g (5%) | 1.67 g (4%) |
| Total Lipid (fat) | 2.5 g (5%) | 2.08 g (4%) |
| Carbohydrate, By Difference | 9 g (4%) | 7.5 g (3%) |
| Fiber, Total Dietary | 5 g (24%) | 4.2 g (20%) |
| Sugars, Total | 4 g (19%) | 3.33 g (16%) |
| Calcium, Ca | 40 mg (4%) | 33 mg (3%) |
| Iron, Fe | 1.8 mg (12%) | 1.5 mg (10%) |
| Magnesium, Mg | 32 mg (9%) | 27 mg (8%) |
| Phosphorus, P | 40 mg (4%) | 33 mg (3%) |
| Potassium, K | 330 mg (8%) | 275 mg (7%) |
| Sodium, Na | 10 mg (1%) | 8 mg (0%) |
| Zinc, Zn | 0.3 mg (3%) | 0.25 mg (3%) |
| Vitamin C, Total Ascorbic Acid | 12 mg (24%) | 10 mg (20%) |
| Thiamin | 0 mg (0%) | 0 mg (0%) |
| Riboflavin | 0.1 mg (9%) | 0.09 mg (8%) |
| Niacin | 1.6 mg (12%) | 1.33 mg (10%) |
| Vitamin A, Iu | 1000 IU (24%) | 833 IU (20%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Eden Foods, Inc. Organic Spaghetti Sauce with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in organic spaghetti sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 15 minutes |
| Dancing | 13 minutes |
| Golfing | 13 minutes |
| Hiking | 12 minutes |
| Light Gardening | 13 minutes |
| Stretching | 23 minutes |
| Walking - 3.5 mph | 15 minutes |
| Weight Training - light workout | 19 minutes |
| Aerobics | 9 minutes |
| Basketball | 10 minutes |
| Bicycling - 10 mph or more | 7 minutes |
| Running - 5 mph | 7 minutes |
| Swimming | 8 minutes |
| Walking - 4.5 mph | 9 minutes |
| Weight Training - vigorous workout | 10 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium