Original Blend Bluegrass Steaks & Everything Sauce - 50 calories

Manufacturer The Niward Management Group Llc

Product Information and Ingredients

Original Blend Bluegrass Steaks & Everything Sauce is manufactured by The Niward Management Group Llc with a suggested serving size of 2 Tbsp (34 g) and 50 calories per serving. The nutritional value of a suggested serving of original blend bluegrass steaks & everything sauce includes 0 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 894822000009.

Original Blend Bluegrass Steaks & Everything Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Sugar
  • Tomato Paste
  • Vinegar
  • Pickled Walnuts (walnuts
  • Sugar
  • Malt Vinegar
  • Water
  • Salt
  • Acetic Acid
  • Malt Extract
  • Natural Flavoring)
  • Mango
  • Worcestershire Sauce (distilled Vinegar
  • Water
  • Molasses
  • Corn Syrup
  • Salt
  • Contains Less Than 2% Anchovies
  • Tamarind Extract
  • Sugar
  • Spices
  • Garlic**
  • Caramel Color
  • Xanthan Gum
  • Propolyne Glycol Alginate And Natural Flavors (soy))
  • Less Than 2% Of The Following: Salt
  • Minced Onion*
  • Caramel Color
  • Corn Starch
  • Molasses
  • Lemon Juice Concentrate
  • Citric Acid
  • Garlic
  • *spices (ginger
  • Cinnamon
  • Clove
  • Nutmeg
  • Allspice) Capsicum
UPC Code: 894822000009
Original Blend Bluegrass Steaks & Everything Sauce UPC Bar Code UPC: 894822000009

Nutrition Facts

Serving Size 2 Tbsp (34 g)

Amount Per Serving
Calories 50 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 1%
Dietary Fiber 0g 0%
Sugars 9g
Protein 1g
Vitamin A 1% Vitamin C 1%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 147 Calories from Fat 40
% Daily Value*
Total Fat 4.4g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1029mg 15%
Total Carbohydrate 29.4g 3%
Dietary Fiber 0g 0%
Sugars 26g
Protein 3g
Vitamin A 2% Vitamin C 4%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Original Blend Bluegrass Steaks & Everything Sauce Nutritional Value

Nutrient Suggested Serving 2 Tbsp (34 g) Standard Serving 100g
Energy50 kcal (1%)147 kcal (3%)
Protein1 g (1%)2.94 g (2%)
Total Lipid (fat)1.5 g (1%)4.41 g (2%)
Carbohydrate, By Difference10 g (1%)29.41 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total9 g (12%)26.47 g (36%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.06 mg (2%)
Sodium, Na350 mg (5%)1029 mg (15%)
Vitamin C, Total Ascorbic Acid2.4 mg (1%)7.1 mg (4%)
Vitamin A, Iu100 IU (1%)294 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Niward Management Group Llc Original Blend Bluegrass Steaks & Everything Sauce with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in original blend bluegrass steaks & everything sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less10 minutes
Dancing9 minutes
Golfing9 minutes
Hiking8 minutes
Light Gardening9 minutes
Stretching17 minutes
Walking - 3.5 mph11 minutes
Weight Training - light workout14 minutes
Aerobics6 minutes
Basketball7 minutes
Bicycling - 10 mph or more5 minutes
Running - 5 mph5 minutes
Swimming6 minutes
Walking - 4.5 mph7 minutes
Weight Training - vigorous workout7 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium