Ortiz, White Tuna In Extra Virgin Olive Oil - 168 calories

Manufacturer Conservas Ortiz S.a.

Product Information and Ingredients

Ortiz, White Tuna In Extra Virgin Olive Oil is manufactured by Conservas Ortiz S.a. with a suggested serving size of 0.25 PIECES (55 g) and 168 calories per serving. The nutritional value of a suggested serving of ortiz, white tuna in extra virgin olive oil includes 13 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 14.1 grams of proteins.

The product's manufacturer code is UPC: 8411320236000.

Calories from fat: a total of 64.29% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • White Tuna
  • Organic Extra Virgin Olive Oil (27%) Salt

Nutrition Facts

Serving Size 0.25 PIECES (55 g)

Amount Per Serving
Calories 168 Calories from Fat 108
% Daily Value*
Total Fat 12g 10%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 13mg 2%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 305 Calories from Fat 196
% Daily Value*
Total Fat 21.8g 18%
Saturated Fat 1.8g 5%
Trans Fat 0g
Cholesterol 24mg 4%
Sodium 649mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 26g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Ortiz, White Tuna In Extra Virgin Olive Oil Nutritional Value

Nutrient Suggested Serving 0.25 PIECES (55 g) Standard Serving 100g
Energy168 kcal (5%)305 kcal (8%)
Protein14.1 g (15%)25.64 g (28%)
Total Lipid (fat)12 g (10%)21.82 g (18%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca40 mg (2%)73 mg (3%)
Iron, Fe1.44 mg (4%)2.62 mg (8%)
Sodium, Na357 mg (8%)649 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (3%)1.82 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol13 mg (2%)24 mg (4%)

Calories Burn off Time

How long would it take to burn off Conservas Ortiz S.a. Ortiz, White Tuna In Extra Virgin Olive Oil with 168 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in ortiz, white tuna in extra virgin olive oil.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching56 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium