Pad Thai For Two - 380 calories
Manufacturer Andre Prost Inc.
Product Information and Ingredients
Pad Thai For Two is manufactured by Andre Prost Inc. with a suggested serving size of 0.5 BOX (128 g) and 380 calories per serving. The nutritional value of a suggested serving of pad thai for two includes 0 mg of cholesterol, 0 mg of sodium, 83 grams of carbohydrates, 2 grams of dietary fiber, 20 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 070650800053.
This product is high in sugars.
Pad Thai For Two is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 102% of DV
A serving of 0.5 BOX (128 g) of pad thai for two has 102% of the recommended daily intake of sugars.
Ingredient List
- Rice Noodle Ingredients: (rice Flour
- Water
- Modified Tapioca Starch)
- Pad Thai Sauce Ingredients: Palm Sugar
- Water
- Tamarind
- Shallot
- Sweet Radish (sweet Radish
- Salt
- Sugar
- Sodium Benzoate (preservative))
- Garlic
- Soybean Oil
- Potassium Chloride
- Maltodextrin
- Miso (soybean
- Rice
- Salt)
- Salt
- Hydrolyzed Vegetable Protein (soybeans
- Corn
- Maltodextrin)
- Yeast Extract
- Paprika Oleoresin
- Citric Acid
- Alpha-tocopherol (antioxidant)
- Chili Oleoresin
Nutrition Facts
Serving Size 0.5 BOX (128 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 380 | Calories from Fat 27 | |
| % Daily Value* | ||
| Total Fat 3g | 6% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 83g | 35% | |
| Dietary Fiber 2g | 10% | |
| Sugars 20g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 3% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 297 | Calories from Fat 21 | |
| % Daily Value* | ||
| Total Fat 2.3g | 5% | |
| Saturated Fat 0.4g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 430mg | 23% | |
| Total Carbohydrate 64.8g | 28% | |
| Dietary Fiber 1.6g | 8% | |
| Sugars 16g | ||
| Protein 5g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 2% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Pad Thai For Two Nutritional Value
| Nutrient | Suggested Serving 0.5 BOX (128 g) | Standard Serving 100g |
|---|---|---|
| Energy | 380 kcal (24%) | 297 kcal (19%) |
| Protein | 6 g (15%) | 4.69 g (12%) |
| Total Lipid (fat) | 3 g (6%) | 2.34 g (5%) |
| Carbohydrate, By Difference | 83 g (35%) | 64.84 g (28%) |
| Fiber, Total Dietary | 2 g (10%) | 1.6 g (8%) |
| Sugars, Total | 19.99 g (102%) | 15.62 g (80%) |
| Calcium, Ca | 32 mg (3%) | 25 mg (2%) |
| Iron, Fe | 0 mg (0%) | 0 mg (0%) |
| Potassium, K | 740 mg (20%) | 578 mg (16%) |
| Sodium, Na | 550 mg (29%) | 430 mg (23%) |
| Vitamin D | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 0.5 g (3%) | 0.39 g (3%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Andre Prost Inc. Pad Thai For Two with 380 calories? A brisk walk for 83 minutes, jogging for 39 minutes, or hiking for 63 minutes will help your burn off the calories in pad thai for two.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 79 minutes |
| Dancing | 69 minutes |
| Golfing | 69 minutes |
| Hiking | 63 minutes |
| Light Gardening | 69 minutes |
| Stretching | 127 minutes |
| Walking - 3.5 mph | 83 minutes |
| Weight Training - light workout | 106 minutes |
| Aerobics | 48 minutes |
| Basketball | 52 minutes |
| Bicycling - 10 mph or more | 39 minutes |
| Running - 5 mph | 39 minutes |
| Swimming | 45 minutes |
| Walking - 4.5 mph | 50 minutes |
| Weight Training - vigorous workout | 52 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium