Paskesz, Eats'n Crafts Candy - 145 calories

Manufacturer Paskesz Candy Company

Product Information and Ingredients

Paskesz, Eats'n Crafts Candy is manufactured by Paskesz Candy Company with a suggested serving size of 8 PIECES (40 g) and 145 calories per serving. The nutritional value of a suggested serving of paskesz, eats'n crafts candy includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 21 grams of sugar and 1.3 grams of proteins.

The product's manufacturer code is UPC: 025675120129.

This product is high in sugars.

Paskesz, Eats'n Crafts Candy is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 34% of DV

A serving of 8 PIECES (40 g) of paskesz, eats'n crafts candy has 34% of the recommended daily intake of sugars.

Ingredient List

  • Glucose-fructose Syrup
  • Wheat Flour
  • Sugar
  • Dextrose
  • Vegetable Oil (palm Oil)
  • Acid (citric Acid)
  • Artificial Flavor
  • Artificial Colors (e100
  • E133
  • E171) (also Named: Natural Yellow 3
  • Fd&c Blue 1
  • Titanium Dioxide) Fruit Extract (apple)
  • Plant Extract (pumpkin
  • Tomato
  • Radish)
  • Antioxidants (ascorbic Acid
  • Tocopherol Rich Extracts)
  • Glazing Agent (e463) (also Named Hpc)
UPC Code: 025675120129
Paskesz, Eats'n Crafts Candy UPC Bar Code UPC: 025675120129

Nutrition Facts

Serving Size 8 PIECES (40 g)

Amount Per Serving
Calories 145 Calories from Fat 11
% Daily Value*
Total Fat 1.2g 1%
Saturated Fat 0.6g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32g 4%
Dietary Fiber 1g 2%
Sugars 21g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 362 Calories from Fat 27
% Daily Value*
Total Fat 3g 2%
Saturated Fat 1.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 22mg 0%
Total Carbohydrate 80g 11%
Dietary Fiber 2.5g 4%
Sugars 53g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Paskesz, Eats'n Crafts Candy Nutritional Value

Nutrient Suggested Serving 8 PIECES (40 g) Standard Serving 100g
Energy145 kcal (3%)362 kcal (7%)
Protein1.3 g (1%)3.25 g (3%)
Total Lipid (fat)1.2 g (1%)3 g (2%)
Carbohydrate, By Difference32 g (4%)80 g (11%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total21 g (34%)52.5 g (84%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na9 mg (0%)22 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.6 g (1%)1.5 g (3%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Paskesz Candy Company Paskesz, Eats'n Crafts Candy with 145 calories? A brisk walk for 32 minutes, jogging for 15 minutes, or hiking for 24 minutes will help your burn off the calories in paskesz, eats'n crafts candy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less30 minutes
Dancing26 minutes
Golfing26 minutes
Hiking24 minutes
Light Gardening26 minutes
Stretching48 minutes
Walking - 3.5 mph32 minutes
Weight Training - light workout40 minutes
Aerobics18 minutes
Basketball20 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming17 minutes
Walking - 4.5 mph19 minutes
Weight Training - vigorous workout20 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium