Pasta Roni Sour Cream & Chives Linguine 4.9 Ounce Paper Box, Unprepared - calories

Manufacturer Qtg

Product Information and Ingredients

Pasta Roni Sour Cream & Chives Linguine 4.9 Ounce Paper Box, Unprepared is manufactured by Qtg with a suggested serving size of 2 oz (56 g /about 1 inch circle linguine & 2 Tbsp sauce mix) As Packag (56 g) and calories per serving. The nutritional value of a suggested serving of pasta roni sour cream & chives linguine 4.9 ounce paper box, unprepared includes 2 mg of cholesterol, 0 mg of sodium, 35.9 grams of carbohydrates, 1.6 grams of dietary fiber, 2.1 grams of sugar and 6.7 grams of proteins.

The product's manufacturer code is GTIN: 00015300440197.

This product is a good source of thiamin .

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Thiamin 26% of DV

A serving of 2 oz (56 g /about 1 inch circle linguine & 2 Tbsp sauce mix) As Packag (56 g) of pasta roni sour cream & chives linguine 4.9 ounce paper box, unprepared has 26% of the recommended daily needs of thiamin.

Ingredient List

Wheat Flour
Palm Oil
Sour Cream (cream
Nonfat Milk
Cultures)
Salt
Whey
Modified Corn Starch
Monosodium Glutamate
Natural Flavor
Chives*
Onions*
Sodium Caseinate
Niacinamide
Ferrous Sulfate
Thiamin Mononitrate
Riboflavin
Folic Acid *dried

Suggested Serving
Standard Serving

Amount Per Serving
Calories		Calories from Fat 0
% Daily Value*
Total Fat 4.1g		3%
	Saturated Fat 2g	6%
	Trans Fat 0.03g
Cholesterol 2mg		0%
Sodium 0mg		0%
Total Carbohydrate 35.9g		7%
	Dietary Fiber 1.6g	4%
	Sugars 2g
Protein 7g

Vitamin A 2%	Vitamin C 1%
Calcium 2%	Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Amount Per Serving
Calories		Calories from Fat 0
% Daily Value*
Total Fat 7.2g		6%
	Saturated Fat 3.6g	10%
	Trans Fat 0.06g
Cholesterol 3mg		1%
Sodium 1223mg		29%
Total Carbohydrate 64.2g		12%
	Dietary Fiber 2.9g	7%
	Sugars 4g
Protein 12g

Vitamin A 3%	Vitamin C 2%
Calcium 3%	Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Pasta Roni Sour Cream & Chives Linguine 4.9 Ounce Paper Box, Unprepared Nutritional Value

Nutrient	Suggested Serving 2 oz (56 g /about 1 inch circle linguine & 2 Tbsp sauce mix) As Packag (56 g)	Standard Serving 100g
Protein	6.73 g (7%)	12.01 g (13%)
Total Lipid (fat)	4.05 g (3%)	7.24 g (6%)
Carbohydrate, By Difference	35.94 g (7%)	64.17 g (12%)
Fiber, Total Dietary	1.6 g (4%)	2.9 g (7%)
Sugars, Total	2.07 g (5%)	3.7 g (8%)
Calcium, Ca	40 mg (2%)	71 mg (3%)
Iron, Fe	1.99 mg (6%)	3.55 mg (11%)
Potassium, K	188 mg (2%)	336 mg (4%)
Sodium, Na	685 mg (16%)	1223 mg (29%)
Vitamin C, Total Ascorbic Acid	1.2 mg (1%)	2.2 mg (2%)
Thiamin	0.56 mg (26%)	1 mg (47%)
Riboflavin	0.25 mg (11%)	0.44 mg (19%)
Niacin	2.81 mg (10%)	5.01 mg (18%)
Folic Acid	73 µg (0%)	130 µg (0%)
Vitamin A, Iu	136 IU (2%)	242 IU (3%)
Fatty Acids, Total Saturated	2.03 g (6%)	3.62 g (10%)
Fatty Acids, Total Trans	0.03 g (0%)	0.06 g (0%)
Cholesterol	2 mg (0%)	3 mg (1%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
A variety of whole fruits
Grains with at least half of which are whole grains
Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
Protein foods, including seafood, lean meats and poultry, eggs and nuts
Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium