Pasta With Garlic Sauce & Broccoli Bowl - 400 calories

Manufacturer Taylor Fresh Foods, Inc.

Product Information and Ingredients

Pasta With Garlic Sauce & Broccoli Bowl is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 0.5 CONTAINER (148 g) and 400 calories per serving. The nutritional value of a suggested serving of pasta with garlic sauce & broccoli bowl includes 30 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 2.1 grams of dietary fiber, 2 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 030223009153.

This product is a good source of iron and vitamin c but is high in fat.

Calories from fat: a total of 65.23% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 66% of DV

A serving of 0.5 CONTAINER (148 g) of pasta with garlic sauce & broccoli bowl has 66% of the recommended daily intake of fat.

Iron 44% of DV

A serving of 0.5 CONTAINER (148 g) of pasta with garlic sauce & broccoli bowl has 44% of the recommended daily needs of iron.

Vitamin C 45% of DV

A serving of 0.5 CONTAINER (148 g) of pasta with garlic sauce & broccoli bowl has 45% of the recommended daily needs of vitamin c.

Ingredient List

  • Cooked Pasta (enriched Durum Semolina Wheat [niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water)
  • Aioli (canola Oil
  • Olive Oil
  • Garlic
  • Pasteurized Eggs [whole Eggs
  • Citric Acid]
  • Lemon Juice [water
  • Lemon Juice Concentrate]
  • Salt)
  • Broccoli
  • Parmesan Cheese (pasteurized Part Skim Cow's Milk
  • Cheese Culture
  • Salt
  • Enzymes [aged Over 10 Months]
  • Cellulose [to Prevent Caking])
  • Green Onions
  • Sundried Tomatoes (tomatoes Contain Sulfur Dioxide For Color Retention)
  • Parsley
UPC Code: 030223009153
Pasta With Garlic Sauce & Broccoli Bowl UPC Bar Code UPC: 030223009153

Nutrition Facts

Serving Size 0.5 CONTAINER (148 g)

Amount Per Serving
Calories 400 Calories from Fat 261
% Daily Value*
Total Fat 29g 66%
Saturated Fat 5g 37%
Trans Fat 0g
Cholesterol 30mg 15%
Sodium 0mg 0%
Total Carbohydrate 29g 14%
Dietary Fiber 2.1g 12%
Sugars 2g
Protein 10g
Vitamin A 15% Vitamin C 45%
Calcium 17% Iron 44%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 270 Calories from Fat 176
% Daily Value*
Total Fat 19.6g 45%
Saturated Fat 3.4g 25%
Trans Fat 0g
Cholesterol 20mg 10%
Sodium 182mg 11%
Total Carbohydrate 19.6g 10%
Dietary Fiber 1.4g 8%
Sugars 1g
Protein 7g
Vitamin A 10% Vitamin C 30%
Calcium 12% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Pasta With Garlic Sauce & Broccoli Bowl Nutritional Value

Nutrient Suggested Serving 0.5 CONTAINER (148 g) Standard Serving 100g
Energy400 kcal (30%)270 kcal (20%)
Protein10 g (29%)6.76 g (20%)
Total Lipid (fat)28.99 g (66%)19.59 g (45%)
Carbohydrate, By Difference28.99 g (14%)19.59 g (10%)
Fiber, Total Dietary2.1 g (12%)1.4 g (8%)
Sugars, Total2 g (12%)1.35 g (8%)
Calcium, Ca149 mg (17%)101 mg (12%)
Iron, Fe5.4 mg (44%)3.65 mg (30%)
Sodium, Na269 mg (17%)182 mg (11%)
Vitamin C, Total Ascorbic Acid18.1 mg (45%)12.2 mg (30%)
Vitamin A, Iu500 IU (15%)338 IU (10%)
Fatty Acids, Total Saturated5 g (37%)3.38 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (15%)20 mg (10%)

Calories Burn off Time

How long would it take to burn off Taylor Fresh Foods, Inc. Pasta With Garlic Sauce & Broccoli Bowl with 400 calories? A brisk walk for 87 minutes, jogging for 41 minutes, or hiking for 67 minutes will help your burn off the calories in pasta with garlic sauce & broccoli bowl.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less83 minutes
Dancing73 minutes
Golfing73 minutes
Hiking67 minutes
Light Gardening73 minutes
Stretching133 minutes
Walking - 3.5 mph87 minutes
Weight Training - light workout111 minutes
Aerobics50 minutes
Basketball55 minutes
Bicycling - 10 mph or more41 minutes
Running - 5 mph41 minutes
Swimming47 minutes
Walking - 4.5 mph53 minutes
Weight Training - vigorous workout55 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium