Path Of Life, Mediterranean Quinoa - 190 calories

Manufacturer Harvest Food Group, Inc.

Product Information and Ingredients

Path Of Life, Mediterranean Quinoa is manufactured by Harvest Food Group, Inc. with a suggested serving size of 0.5 PACKAGE (142 g) and 190 calories per serving. The nutritional value of a suggested serving of path of life, mediterranean quinoa includes 6 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 3 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 855229005004.

This product is a good source of vitamin a .

Calories from fat: a total of 37.85% of the calories in the suggested servig of this product come from fat.

Vitamin A 71% of DV

A serving of 0.5 PACKAGE (142 g) of path of life, mediterranean quinoa has 71% of the recommended daily needs of vitamin a.

Ingredient List

  • Cooked White Quinoa (white Quinoa
  • Water)
  • Cooked Red Quinoa (red Quinoa
  • Water)
  • Spinach
  • Cherry Tomatoes
  • Crumbled Feta Cheese (pasteurized Milk
  • Salt
  • Cheese Culture
  • Enzymes
  • Potato Starch [added To Prevent Caking])
  • Garlic
  • Extra Virgin Olive Oil
  • Basil
  • Sea Salt
  • Black Pepper

Nutrition Facts

Serving Size 0.5 PACKAGE (142 g)

Amount Per Serving
Calories 190 Calories from Fat 72
% Daily Value*
Total Fat 8g 17%
Saturated Fat 2g 14%
Trans Fat 0g
Cholesterol 6mg 3%
Sodium 0mg 0%
Total Carbohydrate 23g 11%
Dietary Fiber 3g 17%
Sugars 1g
Protein 7g
Vitamin A 71% Vitamin C 11%
Calcium 9% Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 134 Calories from Fat 51
% Daily Value*
Total Fat 5.6g 12%
Saturated Fat 1.4g 10%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 366mg 22%
Total Carbohydrate 16.2g 8%
Dietary Fiber 2.1g 12%
Sugars 1g
Protein 5g
Vitamin A 50% Vitamin C 8%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Path Of Life, Mediterranean Quinoa Nutritional Value

Nutrient Suggested Serving 0.5 PACKAGE (142 g) Standard Serving 100g
Energy190 kcal (13%)134 kcal (10%)
Protein7 g (19%)4.93 g (14%)
Total Lipid (fat)7.99 g (17%)5.63 g (12%)
Carbohydrate, By Difference23 g (11%)16.2 g (8%)
Fiber, Total Dietary3 g (17%)2.1 g (12%)
Sugars, Total0.99 g (6%)0.7 g (4%)
Calcium, Ca80 mg (9%)56 mg (6%)
Iron, Fe2.7 mg (21%)1.9 mg (15%)
Sodium, Na520 mg (31%)366 mg (22%)
Vitamin C, Total Ascorbic Acid4.8 mg (11%)3.4 mg (8%)
Vitamin A, Iu2501 IU (71%)1761 IU (50%)
Fatty Acids, Total Saturated2 g (14%)1.41 g (10%)
Cholesterol6 mg (3%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Harvest Food Group, Inc. Path Of Life, Mediterranean Quinoa with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in path of life, mediterranean quinoa.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium