Peaches Mango Salsa - 20 calories

Manufacturer Weis Markets, Inc.

Product Information and Ingredients

Peaches Mango Salsa is manufactured by Weis Markets, Inc. with a suggested serving size of 2 Tbsp (32 g) and 20 calories per serving. The nutritional value of a suggested serving of peaches mango salsa includes 0 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 041497004652.

Peaches Mango Salsa is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Tomatoes
  • Water
  • Red And Green Bell Peppers
  • Peaches In Syrup (peaches
  • Water
  • Corn Syrup
  • Sugar)
  • Onions
  • Tomato Paste
  • Dried Cane Syrup
  • Dried Mango
  • Cilantro
  • Apple Cider Vinegar
  • Jalapeno Peppers
  • Salt
  • Lemon Juice From Concentrate
  • Contains 05% Or Less Of Each Of The Following: Spices
  • Dried Garlic
  • Vinegar
  • Natural Flavors
UPC Code: 041497004652
Peaches Mango Salsa UPC Bar Code UPC: 041497004652

Nutrition Facts

Serving Size 2 Tbsp (32 g)

Amount Per Serving
Calories 20 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 62 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 297mg 4%
Total Carbohydrate 15.6g 2%
Dietary Fiber 0g 0%
Sugars 13g
Protein 0g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Peaches Mango Salsa Nutritional Value

Nutrient Suggested Serving 2 Tbsp (32 g) Standard Serving 100g
Energy20 kcal (0%)62 kcal (1%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference5 g (1%)15.62 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total4 g (5%)12.5 g (16%)
Calcium, Ca20 mg (0%)62 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na95 mg (1%)297 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (1%)625 IU (4%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Weis Markets, Inc. Peaches Mango Salsa with 20 calories? A brisk walk for 4 minutes, jogging for 2 minutes, or hiking for 3 minutes will help your burn off the calories in peaches mango salsa.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less4 minutes
Dancing4 minutes
Golfing4 minutes
Hiking3 minutes
Light Gardening4 minutes
Stretching7 minutes
Walking - 3.5 mph4 minutes
Weight Training - light workout6 minutes
Aerobics3 minutes
Basketball3 minutes
Bicycling - 10 mph or more2 minutes
Running - 5 mph2 minutes
Swimming2 minutes
Walking - 4.5 mph3 minutes
Weight Training - vigorous workout3 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium