Peanut Butter Brownies - 110 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Peanut Butter Brownies is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 1 BROWNIE (25 g) and 110 calories per serving. The nutritional value of a suggested serving of peanut butter brownies includes 5 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 078742055718.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Brownie Mix (bleached Wheat Flour
  • Cocoa Processed With Alkali
  • Corn Syrup Solids
  • Sugar
  • Dried Egg Whites
  • Modified Food Starch
  • Salt
  • Partially Hydrogenated Soy Oil
  • Soy Oil
  • Baking Powder [sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Cornstarch
  • Monosodium Phosphate]
  • Natural And Artificial Flavors
  • Sodium Bicarbonate
  • Sodium Aluminum Phosphate
  • Red 40)
  • Peanut Butter Icing (powdered Sugar [sugar
  • Cornstarch]
  • Sugar
  • Peanut Butter [peanuts
  • Dextrose
  • Corn Syrup
  • Hydrogenated Vegetable Oils (rapeseed
  • Cottonseed
  • Soybean)
  • Salt]
  • Vegetable Shortening Blend [partially Hydrogenated Soybean And Palm Oils
  • Mono- And Diglycerides
  • Polysorbate 60
  • Soy Lecithin]
  • Water
  • Dextrose
  • Natural And Artificial Flavors
  • Partially Hydrogenated Soybean Oil
  • Propylene Glycol Preservative
  • Potassium Sorbate Preservative
  • Modified Food Starch
  • Sorbitol
  • Salt
  • Titanium Dioxide Color
  • Sodium Propionate Preservative
  • Soybean Oil
  • Glycerine
  • Xanthan Gum
  • Emulsifier Blend [mono- And Diglycerides
  • Mixed Tocopherols Preservative
  • Ascorbic Acid Preservative
  • Citric Acid Preservative)
  • Soybean Oil
  • Water
  • Chocolate Flavored Chips (sugar
  • Partially Hydrogenated Vegetable Oil [palm Kernel
  • Coconut
  • Palm Oils]
  • Cocoa Processed With Alkali
  • Dextrose
  • Cocoa
  • Whey
  • Soy Lecithin
  • Vanillin [artificial Flavor])
  • Peanut Butter Chips (sugar
  • Partially Hydrogenated Palm Kernel Oil
  • Partially Defatted Peanut Flour
  • Nonfat Milk
  • Whey
  • Peanut Butter [peanuts
  • Hydrogenated Cottonseed And Rapeseed Oils]
  • Anhydrous Dextrose
  • Salt
  • Soy Lecithin)
  • Chocolate Icing (sugar
  • Water
  • Partially Hydrogenated Soy And Cotton Seed Oils
  • Corn Syrup
  • Cocoa
  • High Fructose Corn Syrup
  • Chocolate Liquor
  • Soy Oil
  • Modified Food Starch
  • Soy Lecithin
  • Propylene Glycol
  • Salt
  • Mono- And Diglycerides
  • Natural Flavor
  • Potassium Sorbate Preservative)
UPC Code: 078742055718
Peanut Butter Brownies UPC Bar Code UPC: 078742055718

Nutrition Facts

Serving Size 1 BROWNIE (25 g)

Amount Per Serving
Calories 110 Calories from Fat 45
% Daily Value*
Total Fat 5g 2%
Saturated Fat 2.5g 3%
Trans Fat 0g
Cholesterol 5mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 1%
Dietary Fiber 0g 0%
Sugars 12g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 440 Calories from Fat 180
% Daily Value*
Total Fat 20g 8%
Saturated Fat 10g 13%
Trans Fat 0g
Cholesterol 20mg 2%
Sodium 200mg 2%
Total Carbohydrate 60g 5%
Dietary Fiber 0g 0%
Sugars 48g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Peanut Butter Brownies Nutritional Value

Nutrient Suggested Serving 1 BROWNIE (25 g) Standard Serving 100g
Energy110 kcal (1%)440 kcal (6%)
Protein1 g (0%)4 g (2%)
Total Lipid (fat)5 g (2%)20 g (8%)
Carbohydrate, By Difference15 g (1%)60 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (12%)48 g (48%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na50 mg (1%)200 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)400 IU (2%)
Fatty Acids, Total Saturated2.5 g (3%)10 g (13%)
Fatty Acids, Total Monounsaturated1 g (0%)4 g (0%)
Fatty Acids, Total Polyunsaturated1.5 g (0%)6 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (0%)20 mg (2%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Peanut Butter Brownies with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in peanut butter brownies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium