Peanut Butter Crispy Bars - 220 calories

Manufacturer Minnesota Best Maid Cookie Co.

Product Information and Ingredients

Peanut Butter Crispy Bars is manufactured by Minnesota Best Maid Cookie Co. with a suggested serving size of 1.7 ONZ (48 g) and 220 calories per serving. The nutritional value of a suggested serving of peanut butter crispy bars includes 0 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 2 grams of dietary fiber, 22 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 086478715073.

This product is high in sugars.

Calories from fat: a total of 36.82% of the calories in the suggested servig of this product come from fat.

Sugars 42% of DV

A serving of 1.7 ONZ (48 g) of peanut butter crispy bars has 42% of the recommended daily intake of sugars.

Ingredient List

  • Peanut Butter [roasted Peanuts
  • Sugar
  • Hydrogenated Vegetable Oil (rapeseed And Cottonseed)
  • Salt]
  • Frosting [sugar
  • Hydrogenated Palm Kernel Oil
  • Cocoa Powder
  • Chocolate Liquor
  • Cocoa Powder Processed With Alkali
  • Whey Powder
  • Soy Lecithin
  • Salt
  • Artificial Flavor]
  • Gluten Free Crisp Rice [rice
  • Sugar
  • Corn Syrup
  • Salt
  • Riboflavin (vitamin B2)
  • Niacinamide
  • Ferric Orthophosphate (iron)
  • Zinc Oxide (zinc)]
  • Corn Syrup
  • High Fructose Corn Syrup
  • Sugar

Nutrition Facts

Serving Size 1.7 ONZ (48 g)

Amount Per Serving
Calories 220 Calories from Fat 81
% Daily Value*
Total Fat 9g 7%
Saturated Fat 4g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 33g 5%
Dietary Fiber 2g 4%
Sugars 22g
Protein 3g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 458 Calories from Fat 169
% Daily Value*
Total Fat 18.8g 14%
Saturated Fat 8.3g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 5%
Total Carbohydrate 68.8g 11%
Dietary Fiber 4.2g 8%
Sugars 46g
Protein 6g
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Peanut Butter Crispy Bars Nutritional Value

Nutrient Suggested Serving 1.7 ONZ (48 g) Standard Serving 100g
Energy220 kcal (5%)458 kcal (11%)
Protein3 g (3%)6.25 g (6%)
Total Lipid (fat)9 g (7%)18.75 g (14%)
Carbohydrate, By Difference33 g (5%)68.75 g (11%)
Fiber, Total Dietary2 g (4%)4.2 g (8%)
Sugars, Total22 g (42%)45.83 g (88%)
Calcium, Ca20 mg (1%)42 mg (2%)
Iron, Fe1.8 mg (5%)3.75 mg (10%)
Sodium, Na120 mg (2%)250 mg (5%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)2.5 mg (2%)
Vitamin A, Iu100 IU (1%)208 IU (2%)
Fatty Acids, Total Saturated4 g (10%)8.33 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Minnesota Best Maid Cookie Co. Peanut Butter Crispy Bars with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in peanut butter crispy bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium