Peanut Butter Crunch Mix - 150 calories
Manufacturer Eillien's Candies Inc.
Product Information and Ingredients
Peanut Butter Crunch Mix is manufactured by Eillien's Candies Inc. with a suggested serving size of 0.25 cup (30 g) and 150 calories per serving. The nutritional value of a suggested serving of peanut butter crunch mix includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 14 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 034952586275.
This product is high in sugars.
Calories from fat: a total of 42% of the calories in the suggested servig of this product come from fat.
Sugars 17% of DV
A serving of 0.25 cup (30 g) of peanut butter crunch mix has 17% of the recommended daily intake of sugars.
Ingredient List
- Caramel Corn (mushroom Corn
- Yellow Coconut Oil [coconut Oil
- Red 40
- Butter Flavor]
- Water
- Brown Sugar [sugar
- Molasses]
- Corn Syrup Solids
- Soy Lecithin
- Cream Of Tartar
- Yummy Chow (sugar
- Corn Meal
- Hydrogenated And Partially Hydrogenated Palm Kernel Oil
- Cocoa Powder
- Whey Powder [milk]
- Powder Sugar [sugar
- Cornstarch]
- Salt
- Calcium Carbonate
- Barley Malt Extract
- Sodium Bicarbonate
- Partialy Defatted Peanut Flour
- Reduced Mineral Whey Powder [milk]
- Iron
- Zinc
- Sodium Ascorbate [vitamin C] Niacinamide
- Pyridoxine Hydrochloride [vitamin B6]
- Riboflavin [vitamin B2]
- Thiamin Mononitrate [vitamin B1]
- Folic Acid
- Vitamin A Palmitate
- Vitamin B12
- Vitamin D
- Soy Lecithin [an Emulsifier]
- Vanillin [artificial Flavor])
- Chocolate Covered Peanuts (milk Chocolate [sugar
- Cocoa Butter
- Chocolate Liquor
- Soy Lecithin (an Emulsifier)
- Artificial Flavoring And Salt]
- Peanuts
- Gum Arabic
- Maltodextrin
- Xanthan Gum
- Resinous Shellac)
- Butter Toffee Peanuts (sugar
- Peanuts
- Butter (milk)
- Salt
- Soy Lecithin [an Emulsifier]
- Artificial Flavor)
- Chocolate Flavored Peanut Butter Cups (sugar
- Partially Hydrogenated Vegetable Oil [palm Kernel And/or Palm]
- Ground Peanuts
- Whey [milk]
- Lactose
- Cocoa
- Peanut Flour
- Skim Milk
- Salt
- Soy Lecithin And Sorbitol [emulsifiers]
- Vanillin [artificial Flavor])
- Peanut Butter Chips (sugar
- Partially Hydrogenated Palm Kernel Oil
- Partially Defatted Peanut Flour
- Reduced Mineral Whey Powder
- Soy Lecithin [an Emulsifier]
- And Salt)
- Yogurt Peanuts (confection Coating [sugar
- Hydrogenated Palm Kernel Oil
- Nonfat Milk
- Whey Powder
- Yogurt Powder (cultured Whey And Nonfat Milk)
- Artificial Color (titanium Dioxide)
- Lactic Acid
- Soy Lecithin (emulsifier)
- Vanillin (an Artificial Flavoring)]
- Peanuts
- Cottonseed And Peanut And Coconut Oils
- Sugar
- Corn Syrup
- Confectioner's Glaze)
- Almonds And Cashews (cottonseed Oil
- Salt)
Nutrition Facts
Serving Size 0.25 cup (30 g)
Amount Per Serving | ||
---|---|---|
Calories 150 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 3% | |
Saturated Fat 4g | 6% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 19g | 2% | |
Dietary Fiber 1g | 1% | |
Sugars 14g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 3% |
Calcium 0% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 500 | Calories from Fat 210 | |
% Daily Value* | ||
Total Fat 23.3g | 11% | |
Saturated Fat 13.3g | 20% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 200mg | 3% | |
Total Carbohydrate 63.3g | 6% | |
Dietary Fiber 3.3g | 4% | |
Sugars 47g | ||
Protein 10g |
Vitamin A 0% | Vitamin C 10% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Peanut Butter Crunch Mix Nutritional Value
Nutrient | Suggested Serving 0.25 cup (30 g) | Standard Serving 100g |
---|---|---|
Energy | 150 kcal (2%) | 500 kcal (8%) |
Protein | 3 g (2%) | 10 g (6%) |
Total Lipid (fat) | 7 g (3%) | 23.33 g (11%) |
Carbohydrate, By Difference | 19 g (2%) | 63.33 g (6%) |
Fiber, Total Dietary | 1 g (1%) | 3.3 g (4%) |
Sugars, Total | 14 g (17%) | 46.67 g (56%) |
Calcium, Ca | 20 mg (0%) | 67 mg (2%) |
Iron, Fe | 0.36 mg (1%) | 1.2 mg (2%) |
Sodium, Na | 60 mg (1%) | 200 mg (3%) |
Vitamin C, Total Ascorbic Acid | 6 mg (3%) | 20 mg (10%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 4 g (6%) | 13.33 g (20%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Eillien's Candies Inc. Peanut Butter Crunch Mix with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in peanut butter crunch mix.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 31 minutes |
Dancing | 27 minutes |
Golfing | 27 minutes |
Hiking | 25 minutes |
Light Gardening | 27 minutes |
Stretching | 50 minutes |
Walking - 3.5 mph | 33 minutes |
Weight Training - light workout | 42 minutes |
Aerobics | 19 minutes |
Basketball | 21 minutes |
Bicycling - 10 mph or more | 15 minutes |
Running - 5 mph | 15 minutes |
Swimming | 18 minutes |
Walking - 4.5 mph | 20 minutes |
Weight Training - vigorous workout | 21 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium