Peanut Butter & Pewrwla - 300 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

Peanut Butter & Pewrwla is manufactured by Ahold Usa, Inc. with a suggested serving size of 1 BAR (57 g) and 300 calories per serving. The nutritional value of a suggested serving of peanut butter & pewrwla includes 10 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2 grams of dietary fiber, 26 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 688267179822.

This product is high in sugars and saturated fats.

Calories from fat: a total of 51% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 59% of DV

A serving of 1 BAR (57 g) of peanut butter & pewrwla has 59% of the recommended daily intake of sugars.

Saturated Fats 26% of DV

A serving of 1 BAR (57 g) of peanut butter & pewrwla has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate (sugar
  • Cocoa Butter
  • Cocoa Mass
  • Whole Milk Powder
  • Soy Lecithin [emulsifier]
  • Vanilla Extract)
  • Pretzels (wheat Flour
  • Malt
  • Salt
  • Soybean Oil
  • Vegetable Fiber
  • Yeast
  • Baking Soda)
  • Peanut Butter (dry Roasted Blanched Peanuts
  • Organic Palm Oil
  • Salt)
  • Dry Roasted Peanuts
  • Sea Salt
UPC Code: 688267179822
Peanut Butter & Pewrwla UPC Bar Code UPC: 688267179822

Nutrition Facts

Serving Size 1 BAR (57 g)

Amount Per Serving
Calories 300 Calories from Fat 153
% Daily Value*
Total Fat 17g 15%
Saturated Fat 9g 26%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 32g 6%
Dietary Fiber 2g 5%
Sugars 26g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 526 Calories from Fat 268
% Daily Value*
Total Fat 29.8g 26%
Saturated Fat 15.8g 45%
Trans Fat 0g
Cholesterol 18mg 3%
Sodium 368mg 9%
Total Carbohydrate 56.1g 11%
Dietary Fiber 3.5g 8%
Sugars 46g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Peanut Butter & Pewrwla Nutritional Value

Nutrient Suggested Serving 1 BAR (57 g) Standard Serving 100g
Energy300 kcal (9%)526 kcal (15%)
Protein5 g (6%)8.77 g (10%)
Total Lipid (fat)17 g (15%)29.82 g (26%)
Carbohydrate, By Difference32 g (6%)56.14 g (11%)
Fiber, Total Dietary2 g (5%)3.5 g (8%)
Sugars, Total26 g (59%)45.61 g (104%)
Calcium, Ca80 mg (4%)140 mg (6%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na210 mg (5%)368 mg (9%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated9 g (26%)15.79 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)18 mg (3%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Peanut Butter & Pewrwla with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in peanut butter & pewrwla.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium