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Pediasure 1.5 Cal Vanilla 24/8 Fluid Ounce Cans Institutional Product Not For Retail Sale, Prepared - calories

Manufacturer Abbott Nutrition

Product Information and Ingredients

Pediasure 1.5 Cal Vanilla 24/8 Fluid Ounce Cans Institutional Product Not For Retail Sale, Prepared is manufactured by Abbott Nutrition with a suggested serving size of 0 (240 ml) and calories per serving. The nutritional value of a suggested serving of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared includes 0 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 14 grams of proteins.

The product's manufacturer code is GTIN: 00070074564104.

This product is a good source of vitamin c, riboflavin, pantothenic acid, vitamin b-6, vitamin b-12 and vitamin d .

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Vitamin C 96% of DV

A serving of 0 (240 ml) of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared has 96% of the recommended daily needs of vitamin c.

Riboflavin 92% of DV

A serving of 0 (240 ml) of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared has 92% of the recommended daily needs of riboflavin.

Pantothenic Acid 120% of DV

A serving of 0 (240 ml) of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared has 120% of the recommended daily needs of pantothenic acid.

Vitamin B-6 85% of DV

A serving of 0 (240 ml) of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared has 85% of the recommended daily needs of vitamin b-6.

Vitamin B-12 149% of DV

A serving of 0 (240 ml) of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared has 149% of the recommended daily needs of vitamin b-12.

Vitamin D 97% of DV

A serving of 0 (240 ml) of pediasure 1.5 cal vanilla 24/8 fluid ounce cans institutional product not for retail sale, prepared has 97% of the recommended daily needs of vitamin d.

Ingredient List

  • Water
  • Corn Maltodextrin
  • Milk Protein Concentrate
  • High Oleic Safflower Oil
  • Soy Oil
  • Medium Chain Triglycerides
  • Less Than 05% Of The Following:
  • Natural & Artificial Flavor
  • Potassium Citrate
  • Cellulose Gel
  • Magnesium Phosphate
  • Potassium Chloride
  • Soy Lecithin
  • Monoglycerides
  • Salt
  • Calcium Phosphate
  • Choline Chloride
  • Ascorbic Acid
  • C Cohnii Oil
  • Cellulose Gum
  • M-inositol
  • Potassium Hydroxide
  • Carrageenan
  • Taurine
  • Sucralose
  • Ferrous Sulfate
  • Dl-alpha-tocopheryl Acetate
  • L-carnitine
  • Zinc Sulfate
  • Calcium Pantothenate
  • Niacinamide
  • Manganese Sulfate
  • Thiamine Chloride Hydrochloride
  • Pyridoxine Hydrochloride
  • Riboflavin
  • Cupric Sulfate
  • Vitamin A Palmitate
  • Folic Acid
  • Chromium Chloride
  • Biotin
  • Potassium Iodide
  • Sodium Selenate
  • Sodium Molybdate
  • Phylloquinone
  • Vitamin D3
  • Cyanocobalamin

Nutrition Facts

Serving Size 0 (240 ml)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 16g 59%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 38g 30%
Dietary Fiber 0g 0%
Sugars 0g
Protein 14g
Vitamin A 24% Vitamin C 96%
Calcium 65% Iron 36%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 6.7g 25%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 38mg 4%
Total Carbohydrate 15.8g 13%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g
Vitamin A 10% Vitamin C 40%
Calcium 27% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Pediasure 1.5 Cal Vanilla 24/8 Fluid Ounce Cans Institutional Product Not For Retail Sale, Prepared Nutritional Value

Nutrient Suggested Serving 0 (240 ml) Standard Serving 100g
Water184.99 g (0%)77.08 g (0%)
Protein13.99 g (66%)5.83 g (27%)
Total Lipid (fat)16.01 g (59%)6.67 g (25%)
Carbohydrate, By Difference37.99 g (30%)15.83 g (13%)
Calcium, Ca350 mg (65%)146 mg (27%)
Iron, Fe2.69 mg (36%)1.12 mg (15%)
Magnesium, Mg60 mg (34%)25 mg (14%)
Phosphorus, P250 mg (48%)104 mg (20%)
Potassium, K389 mg (20%)162 mg (8%)
Sodium, Na91 mg (9%)38 mg (4%)
Zinc, Zn1.49 mg (33%)0.62 mg (14%)
Copper, Cu0.2 mg (53%)0.08 mg (21%)
Manganese, Mn0 mg (0%)0 mg (0%)
Selenium, Se7.2 µg (31%)3 µg (13%)
Vitamin C, Total Ascorbic Acid24 mg (96%)10 mg (40%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.5 mg (92%)0.21 mg (39%)
Niacin2 mg (30%)0.83 mg (12%)
Pantothenic Acid2.5 mg (120%)1.04 mg (50%)
Vitamin B-60.6 mg (85%)0.25 mg (35%)
Folic Acid60 µg (0%)25 µg (0%)
Choline, Total84 mg (37%)35 mg (15%)
Vitamin B-121.49 µg (149%)0.62 µg (62%)
Vitamin A, Iu499 IU (24%)208 IU (10%)
Vitamin D161 IU (97%)67 IU (40%)
Vitamin K (phylloquinone)16.1 µg (32%)6.7 µg (13%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium