Peter's, Dark Chocolate Bunny - 240 calories
Manufacturer Nassau Candy Distributors, Inc.
Product Information and Ingredients
Peter's, Dark Chocolate Bunny is manufactured by Nassau Candy Distributors, Inc. with a suggested serving size of 0.13 BUNNY (42 g) and 240 calories per serving. The nutritional value of a suggested serving of peter's, dark chocolate bunny includes 5 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 2 grams of dietary fiber, 19 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 618645313968.
This product is high in sugars and saturated fats.
Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sugars 32% of DV
A serving of 0.13 BUNNY (42 g) of peter's, dark chocolate bunny has 32% of the recommended daily intake of sugars.
Saturated Fats 21% of DV
A serving of 0.13 BUNNY (42 g) of peter's, dark chocolate bunny has 21% of the recommended daily intake of saturated fats.
Ingredient List
- Semisweet Chocolate (sugar
- Chocolate Liquor [processed With Alkali]
- Cocoa Butter
- Milk Fat
- Soy Lecithin [emulsifier]
- Vanillin [artificial Flavor]
- Natural Flavors)
Nutrition Facts
Serving Size 0.13 BUNNY (42 g)
Amount Per Serving | ||
---|---|---|
Calories 240 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 10% | |
Saturated Fat 10g | 21% | |
Trans Fat 0g | ||
Cholesterol 5mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 23g | 3% | |
Dietary Fiber 2g | 3% | |
Sugars 19g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 571 | Calories from Fat 343 | |
% Daily Value* | ||
Total Fat 38.1g | 25% | |
Saturated Fat 23.8g | 50% | |
Trans Fat 0g | ||
Cholesterol 12mg | 2% | |
Sodium 12mg | 0% | |
Total Carbohydrate 54.8g | 8% | |
Dietary Fiber 4.8g | 8% | |
Sugars 45g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Peter's, Dark Chocolate Bunny Nutritional Value
Nutrient | Suggested Serving 0.13 BUNNY (42 g) | Standard Serving 100g |
---|---|---|
Energy | 240 kcal (5%) | 571 kcal (12%) |
Protein | 2 g (2%) | 4.76 g (4%) |
Total Lipid (fat) | 16 g (10%) | 38.1 g (25%) |
Carbohydrate, By Difference | 23 g (3%) | 54.76 g (8%) |
Fiber, Total Dietary | 2 g (3%) | 4.8 g (8%) |
Sugars, Total | 19 g (32%) | 45.24 g (76%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 2.7 mg (6%) | 6.43 mg (15%) |
Sodium, Na | 5 mg (0%) | 12 mg (0%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 10 g (21%) | 23.81 g (50%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 5 mg (1%) | 12 mg (2%) |
Calories Burn off Time
How long would it take to burn off Nassau Candy Distributors, Inc. Peter's, Dark Chocolate Bunny with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in peter's, dark chocolate bunny.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 50 minutes |
Dancing | 44 minutes |
Golfing | 44 minutes |
Hiking | 40 minutes |
Light Gardening | 44 minutes |
Stretching | 80 minutes |
Walking - 3.5 mph | 52 minutes |
Weight Training - light workout | 67 minutes |
Aerobics | 30 minutes |
Basketball | 33 minutes |
Bicycling - 10 mph or more | 24 minutes |
Running - 5 mph | 24 minutes |
Swimming | 28 minutes |
Walking - 4.5 mph | 32 minutes |
Weight Training - vigorous workout | 33 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium