Petit Fours Handcrafted Gourmet Layer Cakes - 360 calories
Manufacturer Wal-mart Stores, Inc.
Product Information and Ingredients
Petit Fours Handcrafted Gourmet Layer Cakes is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 6 PIECES (75 g) and 360 calories per serving. The nutritional value of a suggested serving of petit fours handcrafted gourmet layer cakes includes 45 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 1 grams of dietary fiber, 40 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 078742205106.
This product is high in sugars and saturated fats.
Calories from fat: a total of 47.5% of the calories in the suggested servig of this product come from fat.
Sugars 120% of DV
A serving of 6 PIECES (75 g) of petit fours handcrafted gourmet layer cakes has 120% of the recommended daily intake of sugars.
Saturated Fats 49% of DV
A serving of 6 PIECES (75 g) of petit fours handcrafted gourmet layer cakes has 49% of the recommended daily intake of saturated fats.
Ingredient List
- Sugar
- Eggs
- Hydrogenated Palm Kernel Oil
- Palm Oil
- Whey
- Enriched Bleached Wheat Flour (bleached Wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Cocoa Processed With Alkali
- Invert Sugar
- Water
- Corn Syrup
- Milk
- Nonfat Dry Milk
- Sweet Chocolate (sugar
- Chocolate Liquor
- Cocoa Butter
- Whole Milk Powder
- Milkfat
- Soy Lecithin [emulsifier]
- Vanillin [artificial Flavor])
- Margarine (interesterified Soybean Oil
- Buttermilk
- Salt
- Mono And Diglycerides
- Vitamin A Palmitate
- Beta Carotene [color])
- Apricot Puree
- Cornstarch
- Soybean Oil
- Butter (cream
- Salt)
- Salt
- Soy Lecithin
- Glyceryl Lacto Esters Of Fatty Acids
- Polysorbate 60
- Sodium Stearoyl Lactylate
- Sorbitan Monostearate
- Citric Acid (preservative)
- Pectin
- Food Starch-modified
- Red #40
- Yellow #6
- Yellow #5
- Blue #2
- Blue #1
- Red #3
- Blue #1 Lake
- Red #40 Lake
- Blue #2 Lake
- Yellow #6 Lake And Yellow #5 Lake
- Potassium Sorbate (preservative)
- Sodium Benzoate (preservative)
- Canola Oil
- Palm Kernel Oil
- Natural Flavor
- Artificial Flavor
- Coconut Oil
- Cellulose Gum
- Xanthan Gum
- Guar Gum
- Glucono-delta-lactone
- Malic Acid
- Sodium Glycolate
- Tbhq Added To Protect Flavor
- Phosphoric Acid
Nutrition Facts
Serving Size 6 PIECES (75 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 360 | Calories from Fat 171 | |
| % Daily Value* | ||
| Total Fat 19g | 22% | |
| Saturated Fat 13g | 49% | |
| Trans Fat 0g | ||
| Cholesterol 45mg | 11% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 46g | 12% | |
| Dietary Fiber 1g | 3% | |
| Sugars 40g | ||
| Protein 2g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 1% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 480 | Calories from Fat 228 | |
| % Daily Value* | ||
| Total Fat 25.3g | 29% | |
| Saturated Fat 17.3g | 65% | |
| Trans Fat 0g | ||
| Cholesterol 60mg | 15% | |
| Sodium 113mg | 4% | |
| Total Carbohydrate 61.3g | 15% | |
| Dietary Fiber 1.3g | 4% | |
| Sugars 53g | ||
| Protein 3g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 2% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Petit Fours Handcrafted Gourmet Layer Cakes Nutritional Value
| Nutrient | Suggested Serving 6 PIECES (75 g) | Standard Serving 100g |
|---|---|---|
| Energy | 360 kcal (14%) | 480 kcal (18%) |
| Protein | 2 g (3%) | 2.67 g (4%) |
| Total Lipid (fat) | 19 g (22%) | 25.33 g (29%) |
| Carbohydrate, By Difference | 46 g (12%) | 61.33 g (15%) |
| Fiber, Total Dietary | 1 g (3%) | 1.3 g (4%) |
| Sugars, Total | 40 g (120%) | 53.33 g (160%) |
| Calcium, Ca | 20 mg (1%) | 27 mg (2%) |
| Iron, Fe | 0.72 mg (3%) | 0.96 mg (4%) |
| Sodium, Na | 85 mg (3%) | 113 mg (4%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 100 IU (2%) | 133 IU (2%) |
| Fatty Acids, Total Saturated | 13 g (49%) | 17.33 g (65%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 45 mg (11%) | 60 mg (15%) |
Calories Burn off Time
How long would it take to burn off Wal-mart Stores, Inc. Petit Fours Handcrafted Gourmet Layer Cakes with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in petit fours handcrafted gourmet layer cakes.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 75 minutes |
| Dancing | 65 minutes |
| Golfing | 65 minutes |
| Hiking | 60 minutes |
| Light Gardening | 65 minutes |
| Stretching | 120 minutes |
| Walking - 3.5 mph | 78 minutes |
| Weight Training - light workout | 100 minutes |
| Aerobics | 45 minutes |
| Basketball | 49 minutes |
| Bicycling - 10 mph or more | 37 minutes |
| Running - 5 mph | 37 minutes |
| Swimming | 42 minutes |
| Walking - 4.5 mph | 47 minutes |
| Weight Training - vigorous workout | 49 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium