Petite Duck Breast In Mediterranean Style Sauce - 270 calories

Manufacturer D'artagnan Inc.

Product Information and Ingredients

Petite Duck Breast In Mediterranean Style Sauce is manufactured by D'artagnan Inc. with a suggested serving size of 4 ONZ (113 g) and 270 calories per serving. The nutritional value of a suggested serving of petite duck breast in mediterranean style sauce includes 105 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 736622103002.

This product is a good source of protein and iron but is high in fat and cholesterol.

Calories from fat: a total of 70% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 44% of DV

A serving of 4 ONZ (113 g) of petite duck breast in mediterranean style sauce has 44% of the recommended daily needs of protein.

Fat 37% of DV

A serving of 4 ONZ (113 g) of petite duck breast in mediterranean style sauce has 37% of the recommended daily intake of fat.

Iron 79% of DV

A serving of 4 ONZ (113 g) of petite duck breast in mediterranean style sauce has 79% of the recommended daily needs of iron.

Cholesterol 40% of DV

A serving of 4 ONZ (113 g) of petite duck breast in mediterranean style sauce has 40% of the recommended daily intake of cholesterol.

Ingredient List

  • Boneless Duck Breast
  • Olive Oil
  • Sunflower Oil
  • Balsamic Vinegar
  • Salt
  • Garlic
  • Lemon Juice
  • Sun Dried Tomatoes
  • Rosemary
  • Thyme
UPC Code: 736622103002
Petite Duck Breast In Mediterranean Style Sauce UPC Bar Code UPC: 736622103002

Nutrition Facts

Serving Size 4 ONZ (113 g)

Amount Per Serving
Calories 270 Calories from Fat 189
% Daily Value*
Total Fat 21g 37%
Saturated Fat 4.5g 25%
Trans Fat 0g
Cholesterol 105mg 40%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 79%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 239 Calories from Fat 167
% Daily Value*
Total Fat 18.6g 32%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 93mg 35%
Sodium 283mg 13%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 70%

* Percent Daily Values are based on a 2,000 calorie diet.

Petite Duck Breast In Mediterranean Style Sauce Nutritional Value

Nutrient Suggested Serving 4 ONZ (113 g) Standard Serving 100g
Energy270 kcal (15%)239 kcal (14%)
Protein20 g (44%)17.7 g (39%)
Total Lipid (fat)21 g (37%)18.58 g (32%)
Carbohydrate, By Difference0.99 g (0%)0.88 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe12.6 mg (79%)11.15 mg (70%)
Sodium, Na320 mg (15%)283 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4.5 g (25%)3.98 g (22%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol105 mg (40%)93 mg (35%)

Calories Burn off Time

How long would it take to burn off D'artagnan Inc. Petite Duck Breast In Mediterranean Style Sauce with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in petite duck breast in mediterranean style sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium