Pimento Spread - 80 calories
Manufacturer Mrs. Stratton's Salads, Inc.
Product Information and Ingredients
Pimento Spread is manufactured by Mrs. Stratton's Salads, Inc. with a suggested serving size of 2 Tbsp (32 g) and 80 calories per serving. The nutritional value of a suggested serving of pimento spread includes 4 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 075217100027.
Calories from fat: a total of 67.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Imitation American Cheese [water
- Partially Hydrogenated Soybean Oil
- Casein
- Whey
- Sodium Phosphate
- Modified Corn Starch
- Sodium Citrate
- Salt
- Artificial Flavor
- Lactic Acid
- Sorbic Acid (preservative)
- Adipic Acid Artificial Color
- Calcium Phosphate
- Sodium Aluminum Phosphate
- Citric Acid
- Zinc Oxide
- Vitamin A Palmitate
- Riboflavin
- Vitamin B12]
- Dressing (water
- Corn Syrup
- Soybean Oil
- Distilled Vinegar
- High Fructose Corn Syrup
- Modified Food Starch
- Egg Yolks
- Salt
- Spice
- Potassium Sorbate (preservative))
- Red Peppers
- Pimentos
- Water
- Glucono-lactone
- 01% Potassium Sorbate (preservative)
Nutrition Facts
Serving Size 2 Tbsp (32 g)
Amount Per Serving | ||
---|---|---|
Calories 80 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 3% | |
Saturated Fat 1g | 2% | |
Trans Fat 2g | ||
Cholesterol 4mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 3g | 0% | |
Dietary Fiber 1g | 1% | |
Sugars 2g | ||
Protein 3g |
Vitamin A 3% | Vitamin C 0% |
Calcium 1% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 250 | Calories from Fat 169 | |
% Daily Value* | ||
Total Fat 18.8g | 9% | |
Saturated Fat 3.1g | 5% | |
Trans Fat 6.25g | ||
Cholesterol 12mg | 1% | |
Sodium 750mg | 10% | |
Total Carbohydrate 9.4g | 1% | |
Dietary Fiber 3.1g | 4% | |
Sugars 6g | ||
Protein 9g |
Vitamin A 9% | Vitamin C 0% |
Calcium 4% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Pimento Spread Nutritional Value
Nutrient | Suggested Serving 2 Tbsp (32 g) | Standard Serving 100g |
---|---|---|
Energy | 80 kcal (1%) | 250 kcal (4%) |
Protein | 3 g (2%) | 9.38 g (6%) |
Total Lipid (fat) | 6 g (3%) | 18.75 g (9%) |
Carbohydrate, By Difference | 3 g (0%) | 9.38 g (1%) |
Fiber, Total Dietary | 1 g (1%) | 3.1 g (4%) |
Sugars, Total | 2 g (3%) | 6.25 g (8%) |
Calcium, Ca | 50 mg (1%) | 156 mg (4%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 240 mg (3%) | 750 mg (10%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 450 IU (3%) | 1406 IU (9%) |
Fatty Acids, Total Saturated | 1 g (2%) | 3.12 g (5%) |
Fatty Acids, Total Trans | 2 g (3%) | 6.25 g (10%) |
Cholesterol | 4 mg (0%) | 12 mg (1%) |
Calories Burn off Time
How long would it take to burn off Mrs. Stratton's Salads, Inc. Pimento Spread with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in pimento spread.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 17 minutes |
Dancing | 15 minutes |
Golfing | 15 minutes |
Hiking | 13 minutes |
Light Gardening | 15 minutes |
Stretching | 27 minutes |
Walking - 3.5 mph | 17 minutes |
Weight Training - light workout | 22 minutes |
Aerobics | 10 minutes |
Basketball | 11 minutes |
Bicycling - 10 mph or more | 8 minutes |
Running - 5 mph | 8 minutes |
Swimming | 9 minutes |
Walking - 4.5 mph | 11 minutes |
Weight Training - vigorous workout | 11 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium