Pint Sized Ktchn Bites Reuben, Unprepared - calories

Manufacturer General Mills Sales Inc.

Product Information and Ingredients

Pint Sized Ktchn Bites Reuben, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 2 Reuben Bites (85 g) and calories per serving. The nutritional value of a suggested serving of pint sized ktchn bites reuben, unprepared includes 20 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 10 grams of proteins.

The product's manufacturer code is GTIN: 00016000469617.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Reuben Bites Ingredients: Caraway Rye Bread ([wheat Flour
  • Rye Flour
  • Sugar
  • Wheat Gluten
  • Soybean Oil
  • Spice
  • Salt
  • Nonfat Milk
  • Dried Eggs
  • Guar Gum
  • Xanthan Gum
  • Ascorbic Acid]
  • Water
  • Soybean Oil
  • Yeast
  • Wheat Gluten)
  • Uncured Corned Beef (beef
  • Water
  • Contains Less Than 2% Of Salt
  • Sugar
  • Sodium Phosphate
  • Natural Flavor)
  • Sauerkraut (cabbage
  • Water
  • Salt
  • Sodium Benzoate And Sodium Bisulfite [as Preservatives])
  • Swiss Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Thousand Island Sauce (water
  • Soybean Oil
  • Sugar
  • Distilled Vinegar
  • Sweet Relish [cucumbers
  • Sugar
  • Distilled Vinegar
  • Salt
  • Water
  • Xanthan Gum
  • Calcium Chloride
  • Natural Flavors
  • Arabic Gum]
  • Corn Syrup
  • Tomato Paste
  • Dry Whole Milk
  • Salt
  • Whey Protein Concentrate
  • Natural Flavor
  • Mustard Flour
  • Dehydrated Onion
  • Pectin
  • Xanthan Gum)
  • Cornstarch)

Nutrition Facts

Serving Size 2 Reuben Bites (85 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 20mg 6%
Sodium 0mg 0%
Total Carbohydrate 28g 8%
Dietary Fiber 2g 7%
Sugars 3g
Protein 10g
Vitamin A 0% Vitamin C 2%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 2.4g 10%
Trans Fat 0g
Cholesterol 24mg 7%
Sodium 624mg 22%
Total Carbohydrate 32.9g 9%
Dietary Fiber 2.4g 8%
Sugars 4g
Protein 12g
Vitamin A 0% Vitamin C 2%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Pint Sized Ktchn Bites Reuben, Unprepared Nutritional Value

Nutrient Suggested Serving 2 Reuben Bites (85 g) Standard Serving 100g
Protein10 g (17%)11.76 g (20%)
Total Lipid (fat)6 g (8%)7.06 g (9%)
Carbohydrate, By Difference28 g (8%)32.94 g (9%)
Fiber, Total Dietary2 g (7%)2.4 g (8%)
Sugars, Total3 g (10%)3.53 g (12%)
Calcium, Ca60 mg (4%)71 mg (5%)
Iron, Fe1.08 mg (5%)1.27 mg (6%)
Sodium, Na530 mg (19%)624 mg (22%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.4 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (9%)2.35 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (6%)24 mg (7%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium