Pizza Buns - 190 calories

Manufacturer Nestle Usa Inc.

Product Information and Ingredients

Pizza Buns is manufactured by Nestle Usa Inc. with a suggested serving size of 2 PIZZA BUNS (76 g) and 190 calories per serving. The nutritional value of a suggested serving of pizza buns includes 10 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 071921574024.

Calories from fat: a total of 33.16% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Bleached Enriched Flour (flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Ascorbic Acid [dough Conditioner])
  • Water
  • Spinach
  • Vegetable Oil Shortening (palm Oil
  • Canola Oil
  • Modified Palm Oil)
  • Low-moisture Part-skim Mozzarella Cheese (part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Parmesan
  • Romano And Asiago Cheese Blend (cultured Part-skim Cow's Milk
  • Salt
  • Enzymes)
  • Cream Cheese (cultured Milk And Cream
  • Salt
  • Carob Bean Gum)
  • Low Fat Ricotta Cheese (pasteurized Whey
  • Pasteurized Milk
  • Pasteurized Cream
  • Vinegar
  • Carrageenan
  • Xanthan Gum)
  • Artichokes (artichokes
  • Citric Acid
  • Ascorbic Acid)
  • 2% Or Less Of Sugar
  • Nonfat Milk
  • Modified Cornstarch
  • Onions
  • Yeast
  • Salt
  • Spices
  • Soybean Oil
  • Baking Powder (corn Starch
  • Sodium Bicarbonate
  • Monocalcium Phosphate
  • Calcium Phosphate
  • Calcium Sulphate)
  • Egg
  • Garlic
  • Methylcellulose
  • Lemon Juice Concentrate
UPC Code: 071921574024
Pizza Buns UPC Bar Code UPC: 071921574024

Nutrition Facts

Serving Size 2 PIZZA BUNS (76 g)

Amount Per Serving
Calories 190 Calories from Fat 63
% Daily Value*
Total Fat 7g 8%
Saturated Fat 3g 11%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 24g 6%
Dietary Fiber 1g 3%
Sugars 3g
Protein 7g
Vitamin A 3% Vitamin C 2%
Calcium 6% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 250 Calories from Fat 83
% Daily Value*
Total Fat 9.2g 11%
Saturated Fat 4g 15%
Trans Fat 0g
Cholesterol 13mg 3%
Sodium 461mg 15%
Total Carbohydrate 31.6g 8%
Dietary Fiber 1.3g 4%
Sugars 4g
Protein 9g
Vitamin A 4% Vitamin C 2%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Pizza Buns Nutritional Value

Nutrient Suggested Serving 2 PIZZA BUNS (76 g) Standard Serving 100g
Energy190 kcal (7%)250 kcal (10%)
Protein7 g (10%)9.21 g (14%)
Total Lipid (fat)7 g (8%)9.21 g (11%)
Carbohydrate, By Difference24 g (6%)31.58 g (8%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total3 g (9%)3.95 g (12%)
Calcium, Ca100 mg (6%)132 mg (8%)
Iron, Fe1.44 mg (6%)1.89 mg (8%)
Sodium, Na350 mg (11%)461 mg (15%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.6 mg (2%)
Vitamin A, Iu200 IU (3%)263 IU (4%)
Fatty Acids, Total Saturated3 g (11%)3.95 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (3%)13 mg (3%)

Calories Burn off Time

How long would it take to burn off Nestle Usa Inc. Pizza Buns with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in pizza buns.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium