Pizza - 360 calories

Manufacturer Other

Product Information and Ingredients

Pizza is manufactured by Other with a suggested serving size of 0.16 PIZZA (160 g) and 360 calories per serving. The nutritional value of a suggested serving of pizza includes 50 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1.9 grams of dietary fiber, 4 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 038708950075.

This product is a good source of protein but is high in fat, sodium and saturated fats.

Calories from fat: a total of 50% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 53% of DV

A serving of 0.16 PIZZA (160 g) of pizza has 53% of the recommended daily needs of protein.

Fat 49% of DV

A serving of 0.16 PIZZA (160 g) of pizza has 49% of the recommended daily intake of fat.

Sodium 53% of DV

A serving of 0.16 PIZZA (160 g) of pizza has 53% of the recommended daily intake of sodium.

Saturated Fats 72% of DV

A serving of 0.16 PIZZA (160 g) of pizza has 72% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust: Enriched Wheat Flour (flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Enzymes
  • Ascorbic Acid)
  • Water
  • Soybean Oil
  • Yeast
  • Bread Crumbs (wheat Flour
  • Yeast
  • Sugar
  • Salt) Olive Oil
  • Sugar
  • Salt
  • Cultured Wheat Starch
  • Honey
  • Sodium Bicarbonate
  • Sodium Aluminum Phosphate
  • L-cysteine
  • Citric Acid Low Moisture Mozzarella Cheese: Pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Powdered Cellulose (to Prevent Caking)
  • Sauce: Tomato Sauce (water
  • Tomato Paste)
  • Salt
  • Spices
  • Dehydrated Garlic Sausage: Pork
  • Water
  • Salt
  • Spices
  • Corn Syrup Solids
  • Paprika
  • Flavoring
  • Disodium Inosinate And Disodium Guanylate
  • Bha
  • Bht
  • Propyl Gallate Mushrooms Pepperoni: Pork
  • Beef
  • Salt
  • Spices
  • Dextrose
  • Lactic Acid Starter Culture
  • Oleoresin Of Paprika
  • Flavoring
  • Sodium Nitrite
  • Bha
  • Bht
  • Citric Acid Sausage: Pork
  • Spices
  • Water
  • Salt
  • Corn Syrup Solids
  • Flavoring
  • Paprika
  • Sodium Phosphate Red
  • Yellow And Green Bell Peppers
  • Red Onion Spices
  • Parsley
UPC Code: 038708950075
Pizza UPC Bar Code UPC: 038708950075

Nutrition Facts

Serving Size 0.16 PIZZA (160 g)

Amount Per Serving
Calories 360 Calories from Fat 180
% Daily Value*
Total Fat 20g 49%
Saturated Fat 9g 72%
Trans Fat 0g
Cholesterol 50mg 27%
Sodium 0mg 0%
Total Carbohydrate 30g 16%
Dietary Fiber 1.9g 12%
Sugars 4g
Protein 17g
Vitamin A 16% Vitamin C 40%
Calcium 25% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 225 Calories from Fat 113
% Daily Value*
Total Fat 12.5g 31%
Saturated Fat 5.6g 45%
Trans Fat 0g
Cholesterol 31mg 17%
Sodium 500mg 33%
Total Carbohydrate 18.8g 10%
Dietary Fiber 1.2g 8%
Sugars 3g
Protein 11g
Vitamin A 10% Vitamin C 25%
Calcium 15% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Pizza Nutritional Value

Nutrient Suggested Serving 0.16 PIZZA (160 g) Standard Serving 100g
Energy360 kcal (29%)225 kcal (18%)
Protein16.99 g (53%)10.62 g (33%)
Total Lipid (fat)20 g (49%)12.5 g (31%)
Carbohydrate, By Difference30 g (16%)18.75 g (10%)
Fiber, Total Dietary1.9 g (12%)1.2 g (8%)
Sugars, Total4 g (26%)2.5 g (16%)
Calcium, Ca200 mg (25%)125 mg (15%)
Iron, Fe1.79 mg (16%)1.12 mg (10%)
Sodium, Na800 mg (53%)500 mg (33%)
Vitamin C, Total Ascorbic Acid15 mg (40%)9.4 mg (25%)
Vitamin A, Iu499 IU (16%)312 IU (10%)
Fatty Acids, Total Saturated8.99 g (72%)5.62 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (27%)31 mg (17%)

Calories Burn off Time

How long would it take to burn off Other Pizza with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less75 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching120 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout100 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more37 minutes
Running - 5 mph37 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium