Plant-based Protein-rich Meal Replacement Powder - 210 calories
Manufacturer Designer Protein Llc
Product Information and Ingredients
Plant-based Protein-rich Meal Replacement Powder is manufactured by Designer Protein Llc with a suggested serving size of 2 LEVEL SCOOPS (60 g) and 210 calories per serving. The nutritional value of a suggested serving of plant-based protein-rich meal replacement powder includes 0 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 13 grams of dietary fiber, 3 grams of sugar and 22 grams of proteins.
The product's manufacturer code is UPC: 844334010324.
This product is a good source of protein, fiber, vitamin c, pantothenic acid and vitamin b-12 .
Plant-based Protein-rich Meal Replacement Powder is a low fat food because it contains less than 3 grams of fat per suggested serving.
Protein 26% of DV
A serving of 2 LEVEL SCOOPS (60 g) of plant-based protein-rich meal replacement powder has 26% of the recommended daily needs of protein.
Fiber 31% of DV
A serving of 2 LEVEL SCOOPS (60 g) of plant-based protein-rich meal replacement powder has 31% of the recommended daily needs of fiber.
Vitamin C 60% of DV
A serving of 2 LEVEL SCOOPS (60 g) of plant-based protein-rich meal replacement powder has 60% of the recommended daily needs of vitamin c.
Pantothenic Acid 24% of DV
A serving of 2 LEVEL SCOOPS (60 g) of plant-based protein-rich meal replacement powder has 24% of the recommended daily needs of pantothenic acid.
Vitamin B-12 30% of DV
A serving of 2 LEVEL SCOOPS (60 g) of plant-based protein-rich meal replacement powder has 30% of the recommended daily needs of vitamin b-12.
Ingredient List
- Essential 10 Plant Proteins (pea Protein
- Organic Sprouted Brown Rice Protein)
- Non-gmo Prebiotic Vegetable Fiber**
- Tapioca Dextrin
- Organic Cane Sugar
- Sunflower Oil
- Natural Madagascar Vanilla Flavor
- Natural Flavor
- Antioxidant Extracts (green Coffee Berry Extract
- Blueberry Extract
- Strawberry Extract
- Sweet Cherry Extract
- Cranberry Extract
- Mango Extract
- Sprouted Broccoli
- Carrot Extract
- Spinach Extract
- Sprouted Kale
- Beet Extract)
- Xanthan Gum
- Organic Guar Gum
- Stevia Leaf Extract
- Probiotics (lactobacillus Acidophilus
- B Longum
- L Plantarum)
- Protease Enzyme
- Monk Fruit Vitamins And Minerals: (calcium Phosphate
- Magnesium Oxide
- Sodium Ascorbate
- Niacinamide
- Ferric Orthophosphate
- Zinc Gluconate
- Calcium Pantothenate
- Ascorbic Acid
- Vitamin A Palmitate
- Pyridoxine Hydrochloride
- Manganese Gluconate
- Thiamin Mononitrate
- Riboflavin
- Ergocalciferol
- Folic Acid
- Biotin
- Potassium Iodide
- Chromium Chloride
- Phytonadione
- Alpha Tocopherol Acetate
- Disodium Phosphate
- Silicon
- Cyanocobalamin)
Nutrition Facts
Serving Size 2 LEVEL SCOOPS (60 g)
Amount Per Serving | ||
---|---|---|
Calories 210 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 3% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 29g | 6% | |
Dietary Fiber 13g | 31% | |
Sugars 3g | ||
Protein 22g |
Vitamin A 12% | Vitamin C 60% |
Calcium 12% | Iron 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 350 | Calories from Fat 45 | |
% Daily Value* | ||
Total Fat 5g | 5% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 267mg | 7% | |
Total Carbohydrate 48.3g | 10% | |
Dietary Fiber 21.7g | 52% | |
Sugars 5g | ||
Protein 37g |
Vitamin A 20% | Vitamin C 100% |
Calcium 19% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Plant-based Protein-rich Meal Replacement Powder Nutritional Value
Nutrient | Suggested Serving 2 LEVEL SCOOPS (60 g) | Standard Serving 100g |
---|---|---|
Energy | 210 kcal (6%) | 350 kcal (11%) |
Protein | 22 g (26%) | 36.67 g (43%) |
Total Lipid (fat) | 3 g (3%) | 5 g (5%) |
Carbohydrate, By Difference | 29 g (6%) | 48.33 g (10%) |
Fiber, Total Dietary | 13 g (31%) | 21.7 g (52%) |
Sugars, Total | 3 g (7%) | 5 g (12%) |
Calcium, Ca | 250 mg (12%) | 417 mg (19%) |
Iron, Fe | 3.6 mg (12%) | 6 mg (20%) |
Magnesium, Mg | 80 mg (11%) | 133 mg (19%) |
Phosphorus, P | 200 mg (10%) | 333 mg (16%) |
Potassium, K | 20 mg (0%) | 33 mg (0%) |
Sodium, Na | 160 mg (4%) | 267 mg (7%) |
Zinc, Zn | 3 mg (16%) | 5 mg (27%) |
Manganese, Mn | 0.6 mg (16%) | 1 mg (26%) |
Vitamin C, Total Ascorbic Acid | 60 mg (60%) | 100 mg (100%) |
Thiamin | 0 mg (0%) | 0 mg (0%) |
Riboflavin | 0.34 mg (16%) | 0.57 mg (26%) |
Niacin | 4 mg (15%) | 6.67 mg (25%) |
Pantothenic Acid | 2 mg (24%) | 3.33 mg (40%) |
Vitamin B-6 | 0.4 mg (14%) | 0.67 mg (24%) |
Folate, Total | 80 µg (12%) | 133 µg (20%) |
Vitamin B-12 | 1.2 µg (30%) | 2 µg (50%) |
Vitamin A, Iu | 1000 IU (12%) | 1667 IU (20%) |
Vitamin D | 80 IU (12%) | 133 IU (20%) |
Vitamin K (phylloquinone) | 16 µg (8%) | 26.7 µg (13%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Designer Protein Llc Plant-based Protein-rich Meal Replacement Powder with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in plant-based protein-rich meal replacement powder.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 44 minutes |
Dancing | 38 minutes |
Golfing | 38 minutes |
Hiking | 35 minutes |
Light Gardening | 38 minutes |
Stretching | 70 minutes |
Walking - 3.5 mph | 46 minutes |
Weight Training - light workout | 58 minutes |
Aerobics | 26 minutes |
Basketball | 29 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 25 minutes |
Walking - 4.5 mph | 28 minutes |
Weight Training - vigorous workout | 29 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium