Pork Meatballs - 299 calories
Manufacturer Topco Associates, Inc.
Product Information and Ingredients
Pork Meatballs is manufactured by Topco Associates, Inc. with a suggested serving size of 3 MEATBALLS (113 g) and 299 calories per serving. The nutritional value of a suggested serving of pork meatballs includes 70 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 16 grams of proteins.
The product's manufacturer code is UPC: 036800396609.
This product is a good source of protein but is high in fat, sodium and saturated fats.
Calories from fat: a total of 72.24% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 35% of DV
A serving of 3 MEATBALLS (113 g) of pork meatballs has 35% of the recommended daily needs of protein.
Fat 42% of DV
A serving of 3 MEATBALLS (113 g) of pork meatballs has 42% of the recommended daily intake of fat.
Sodium 40% of DV
A serving of 3 MEATBALLS (113 g) of pork meatballs has 40% of the recommended daily intake of sodium.
Saturated Fats 51% of DV
A serving of 3 MEATBALLS (113 g) of pork meatballs has 51% of the recommended daily intake of saturated fats.
Ingredient List
- Pork
- Pasteurized Processed Cheddar Cheese [cheddar Cheese (cultured Pasteurized Milk
- Salt
- Enzymes)
- Milkfat
- Water
- Sodium Phosphate
- Salt
- Potassium Sorbate
- Annatto
- Potato Starch
- Powdered Cellulose
- Natamycin]
- Jalapeno Peppers
- Water
- Less Than 2% Of The Following: Salt
- Dextrose
- Flavorings
- Corn Syrup Solids
- Vinegar
- Sodium Lactate
- Bha
- Propyl Gallate
- Citric Acid
Nutrition Facts
Serving Size 3 MEATBALLS (113 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 299 | Calories from Fat 216 | |
| % Daily Value* | ||
| Total Fat 24g | 42% | |
| Saturated Fat 9g | 51% | |
| Trans Fat 0g | ||
| Cholesterol 70mg | 26% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 1g | ||
| Protein 16g | ||
| Vitamin A 2% | Vitamin C 9% |
| Calcium 7% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 265 | Calories from Fat 191 | |
| % Daily Value* | ||
| Total Fat 21.2g | 37% | |
| Saturated Fat 8g | 45% | |
| Trans Fat 0g | ||
| Cholesterol 62mg | 23% | |
| Sodium 761mg | 36% | |
| Total Carbohydrate 2.7g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 1g | ||
| Protein 14g | ||
| Vitamin A 2% | Vitamin C 8% |
| Calcium 6% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Pork Meatballs Nutritional Value
| Nutrient | Suggested Serving 3 MEATBALLS (113 g) | Standard Serving 100g |
|---|---|---|
| Energy | 299 kcal (17%) | 265 kcal (15%) |
| Protein | 16 g (35%) | 14.16 g (31%) |
| Total Lipid (fat) | 24 g (42%) | 21.24 g (37%) |
| Carbohydrate, By Difference | 2.99 g (1%) | 2.65 g (1%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 0.99 g (4%) | 0.88 g (4%) |
| Calcium, Ca | 80 mg (7%) | 71 mg (6%) |
| Iron, Fe | 0.72 mg (5%) | 0.64 mg (4%) |
| Sodium, Na | 860 mg (40%) | 761 mg (36%) |
| Vitamin C, Total Ascorbic Acid | 4.7 mg (9%) | 4.2 mg (8%) |
| Vitamin A, Iu | 99 IU (2%) | 88 IU (2%) |
| Fatty Acids, Total Saturated | 9 g (51%) | 7.96 g (45%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 70 mg (26%) | 62 mg (23%) |
Calories Burn off Time
How long would it take to burn off Topco Associates, Inc. Pork Meatballs with 299 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in pork meatballs.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 62 minutes |
| Dancing | 54 minutes |
| Golfing | 54 minutes |
| Hiking | 50 minutes |
| Light Gardening | 54 minutes |
| Stretching | 100 minutes |
| Walking - 3.5 mph | 65 minutes |
| Weight Training - light workout | 83 minutes |
| Aerobics | 37 minutes |
| Basketball | 41 minutes |
| Bicycling - 10 mph or more | 31 minutes |
| Running - 5 mph | 31 minutes |
| Swimming | 35 minutes |
| Walking - 4.5 mph | 39 minutes |
| Weight Training - vigorous workout | 41 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium