Pork Tamales - 270 calories
Manufacturer Circle Foods, Llc
Product Information and Ingredients
Pork Tamales is manufactured by Circle Foods, Llc with a suggested serving size of 1 TAMALE (142 g) and 270 calories per serving. The nutritional value of a suggested serving of pork tamales includes 40 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 13 grams of proteins.
The product's manufacturer code is UPC: 044946082416.
This product is high in sodium.
Calories from fat: a total of 43.3% of the calories in the suggested servig of this product come from fat.
Sodium 43% of DV
A serving of 1 TAMALE (142 g) of pork tamales has 43% of the recommended daily intake of sodium.
Ingredient List
- Masa: Water
- Stone Ground Corn (corn
- Lime)
- Lard
- Salt
- Dehydrated Chicken Broth
- Hydroxipropyl Methylcellulose
- Corn Oil
- Oleoresin Paprika Filling: Pork (pork
- Salt)
- Water
- Contains Less Than 2% Of Jalapeno Peppers (jalapenos
- Water
- Vinegar
- Salt)
- Dried Red Chillies
- Modified Food Starch
- Tomato Paste
- Corn Oil
- Salt
- Garlic (garlic
- Citric Acid)
- Spices
Nutrition Facts
Serving Size 1 TAMALE (142 g)
Amount Per Serving | ||
---|---|---|
Calories 270 | Calories from Fat 117 | |
% Daily Value* | ||
Total Fat 13g | 28% | |
Saturated Fat 4.5g | 32% | |
Trans Fat 0g | ||
Cholesterol 40mg | 19% | |
Sodium 0mg | 0% | |
Total Carbohydrate 24g | 11% | |
Dietary Fiber 2g | 11% | |
Sugars 1g | ||
Protein 13g |
Vitamin A 43% | Vitamin C 3% |
Calcium 4% | Iron 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 190 | Calories from Fat 82 | |
% Daily Value* | ||
Total Fat 9.2g | 20% | |
Saturated Fat 3.2g | 23% | |
Trans Fat 0g | ||
Cholesterol 28mg | 13% | |
Sodium 507mg | 30% | |
Total Carbohydrate 16.9g | 8% | |
Dietary Fiber 1.4g | 8% | |
Sugars 1g | ||
Protein 9g |
Vitamin A 30% | Vitamin C 2% |
Calcium 3% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Pork Tamales Nutritional Value
Nutrient | Suggested Serving 1 TAMALE (142 g) | Standard Serving 100g |
---|---|---|
Energy | 270 kcal (19%) | 190 kcal (13%) |
Protein | 12.99 g (36%) | 9.15 g (25%) |
Total Lipid (fat) | 12.99 g (28%) | 9.15 g (20%) |
Carbohydrate, By Difference | 24 g (11%) | 16.9 g (8%) |
Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
Sugars, Total | 0.99 g (6%) | 0.7 g (4%) |
Calcium, Ca | 40 mg (4%) | 28 mg (3%) |
Iron, Fe | 1.43 mg (11%) | 1.01 mg (8%) |
Sodium, Na | 720 mg (43%) | 507 mg (30%) |
Vitamin C, Total Ascorbic Acid | 1.1 mg (3%) | 0.8 mg (2%) |
Vitamin A, Iu | 1500 IU (43%) | 1056 IU (30%) |
Fatty Acids, Total Saturated | 4.5 g (32%) | 3.17 g (23%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 40 mg (19%) | 28 mg (13%) |
Calories Burn off Time
How long would it take to burn off Circle Foods, Llc Pork Tamales with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in pork tamales.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 56 minutes |
Dancing | 49 minutes |
Golfing | 49 minutes |
Hiking | 45 minutes |
Light Gardening | 49 minutes |
Stretching | 90 minutes |
Walking - 3.5 mph | 59 minutes |
Weight Training - light workout | 75 minutes |
Aerobics | 34 minutes |
Basketball | 37 minutes |
Bicycling - 10 mph or more | 28 minutes |
Running - 5 mph | 28 minutes |
Swimming | 32 minutes |
Walking - 4.5 mph | 36 minutes |
Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium