Potato & Cheese Gourmet Calzones - 310 calories

Manufacturer Brian's Foods, Llc

Product Information and Ingredients

Potato & Cheese Gourmet Calzones is manufactured by Brian's Foods, Llc with a suggested serving size of 5 ONZ (142 g) and 310 calories per serving. The nutritional value of a suggested serving of potato & cheese gourmet calzones includes 26 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 859540005040.

Calories from fat: a total of 31.96% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Flour (wheat
  • Malted Barley
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Potatoes
  • Mozzarella Cheese
  • Cheddar Cheese
  • Onions
  • Organic Canola Oil
  • Olive Oil
  • Sugar
  • Dried Rosemary
  • Brian's Seasoning (salt
  • Sugar
  • Garlic
  • Spices
  • Onion
  • Bell Pepper
  • Soybean Oil
  • Paprika
  • And Silicon Dioxide)
  • Salt
  • Yeast
  • Dry Garlic
  • Oregano
  • Basil
UPC Code: 859540005040
Potato & Cheese Gourmet Calzones UPC Bar Code UPC: 859540005040

Nutrition Facts

Serving Size 5 ONZ (142 g)

Amount Per Serving
Calories 310 Calories from Fat 99
% Daily Value*
Total Fat 11g 24%
Saturated Fat 5g 36%
Trans Fat 0g
Cholesterol 26mg 12%
Sodium 0mg 0%
Total Carbohydrate 35g 17%
Dietary Fiber 2g 11%
Sugars 2g
Protein 13g
Vitamin A 6% Vitamin C 8%
Calcium 22% Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 218 Calories from Fat 70
% Daily Value*
Total Fat 7.8g 17%
Saturated Fat 3.5g 25%
Trans Fat 0g
Cholesterol 18mg 9%
Sodium 254mg 15%
Total Carbohydrate 24.7g 12%
Dietary Fiber 1.4g 8%
Sugars 1g
Protein 9g
Vitamin A 4% Vitamin C 6%
Calcium 15% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Potato & Cheese Gourmet Calzones Nutritional Value

Nutrient Suggested Serving 5 ONZ (142 g) Standard Serving 100g
Energy310 kcal (22%)218 kcal (15%)
Protein12.99 g (36%)9.15 g (25%)
Total Lipid (fat)11.01 g (24%)7.75 g (17%)
Carbohydrate, By Difference35 g (17%)24.65 g (12%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total2 g (11%)1.41 g (8%)
Calcium, Ca200 mg (22%)141 mg (15%)
Iron, Fe2.7 mg (21%)1.9 mg (15%)
Sodium, Na361 mg (21%)254 mg (15%)
Vitamin C, Total Ascorbic Acid3.5 mg (8%)2.5 mg (6%)
Vitamin A, Iu200 IU (6%)141 IU (4%)
Vitamin D9 IU (3%)6 IU (2%)
Fatty Acids, Total Saturated5 g (36%)3.52 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol26 mg (12%)18 mg (9%)

Calories Burn off Time

How long would it take to burn off Brian's Foods, Llc Potato & Cheese Gourmet Calzones with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in potato & cheese gourmet calzones.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium