Premium Ice Cream Cake - 220 calories
Manufacturer Uncle Harry's, Inc.
Product Information and Ingredients
Premium Ice Cream Cake is manufactured by Uncle Harry's, Inc. with a suggested serving size of 0.08 CAKE (86 g) and 220 calories per serving. The nutritional value of a suggested serving of premium ice cream cake includes 25 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 783025020016.
This product is high in sugars and saturated fats.
Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.
Sugars 69% of DV
A serving of 0.08 CAKE (86 g) of premium ice cream cake has 69% of the recommended daily intake of sugars.
Saturated Fats 34% of DV
A serving of 0.08 CAKE (86 g) of premium ice cream cake has 34% of the recommended daily intake of saturated fats.
Ingredient List
- Ice Cream (cream
- Skim Milk
- Whey Powder
- Sucrose
- Corn Syrup
- Stabilizer & Emulsifier [mono & Diglycerides
- Guar Gum
- Locust Bean Gum
- Calcium Sulfate
- Polysorbate 80
- Carrageenan])
- Icing (water
- Sugar
- Partially Hydrogenated Palm Kernel Oil
- Dextrose
- Corn Syrup
- Contains Less Than 2% Of: Sodium Caseinate
- Potassium Sorbate & Sodium Benzoate (preservatives)
- Carbohydrate Gum
- Polysorbate 60
- Artificial Flavor
- Salt
- Soy Protein Isolate
- Polyglycerol Esters Of Fatty Acids
- Mono & Diglycerides
- Sodium Citrate
- Disodium Phosphate
- Soy Lecithin
- Xanthan Gum)
- Chocolate Crunch (bleached Wheat Flour
- Sugar
- Caramel Color
- Palm Oil
- Contains 2% Or Less Of: Cocoa
- Baking Soda
- Salt
- Soy Lecithin)
- Cocoa Powder (cocoa Processed With Alkali
- Sugar
- Salt
- Carrageenan
- Vanilla)
- Soy & Coconut Oils
- Decorations (sugar
- Rice Flour
- Partially Hydrogenated Cottonseed And/or Soybean Oils
- Corn Starch
- Gum Arabic
- Cellulose Gum
- Confectioner's Glaze
- Carrageenan
- Soy Lecithin
- Artificial Flavor
- Water
- High Fructose Corn Syrup
- Glycerine
- Artificial Colors (may Contain Titanium Dioxide
- Carmine
- Yellow 5
- Yellow 6
- Red 3
- Red 40
- Blue 1
- Blue 2
- Blue 2 Lake)
- Modified Food Starch
- Preservatives (may Contain Sodium Benzoate
- Potassium Sorbate
- Methyl Paraben
- Propyl Paraben)
- Xanthan Gum And/or Agar Gum
- Citric Acid
- May Contain Salt And/or Sorbitol)
- Topping Base (water
- Partially Hydrogenated Palm Kernel Oil
- Sugar
- Corn Syrup
- Contains Less Than 2% Of: Polysorbate 60
- Carbohydrate Gum
- Natural & Artificial Flavor
- Salt
- Sodium Stearoyl Lactylate
- Sorbitan Monostearate
- Sodium Citrate
- Soy Lecithin
- Xanthan Gum)
- Natural & Artificial Vanilla Flavor
Nutrition Facts
Serving Size 0.08 CAKE (86 g)
Amount Per Serving | ||
---|---|---|
Calories 220 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 16% | |
Saturated Fat 8g | 34% | |
Trans Fat 0g | ||
Cholesterol 25mg | 7% | |
Sodium 0mg | 0% | |
Total Carbohydrate 28g | 8% | |
Dietary Fiber 1g | 3% | |
Sugars 20g | ||
Protein 3g |
Vitamin A 5% | Vitamin C 0% |
Calcium 5% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 256 | Calories from Fat 126 | |
% Daily Value* | ||
Total Fat 14g | 18% | |
Saturated Fat 9.3g | 40% | |
Trans Fat 0g | ||
Cholesterol 29mg | 8% | |
Sodium 134mg | 5% | |
Total Carbohydrate 32.6g | 9% | |
Dietary Fiber 1.2g | 4% | |
Sugars 23g | ||
Protein 3g |
Vitamin A 6% | Vitamin C 0% |
Calcium 6% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Premium Ice Cream Cake Nutritional Value
Nutrient | Suggested Serving 0.08 CAKE (86 g) | Standard Serving 100g |
---|---|---|
Energy | 220 kcal (9%) | 256 kcal (11%) |
Protein | 3 g (5%) | 3.49 g (6%) |
Total Lipid (fat) | 12 g (16%) | 13.95 g (18%) |
Carbohydrate, By Difference | 28 g (8%) | 32.56 g (9%) |
Fiber, Total Dietary | 1 g (3%) | 1.2 g (4%) |
Sugars, Total | 20 g (69%) | 23.26 g (80%) |
Calcium, Ca | 80 mg (5%) | 93 mg (6%) |
Iron, Fe | 0.36 mg (2%) | 0.42 mg (2%) |
Sodium, Na | 115 mg (4%) | 134 mg (5%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 300 IU (5%) | 349 IU (6%) |
Fatty Acids, Total Saturated | 8 g (34%) | 9.3 g (40%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 25 mg (7%) | 29 mg (8%) |
Calories Burn off Time
How long would it take to burn off Uncle Harry's, Inc. Premium Ice Cream Cake with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in premium ice cream cake.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 46 minutes |
Dancing | 40 minutes |
Golfing | 40 minutes |
Hiking | 37 minutes |
Light Gardening | 40 minutes |
Stretching | 73 minutes |
Walking - 3.5 mph | 48 minutes |
Weight Training - light workout | 61 minutes |
Aerobics | 28 minutes |
Basketball | 30 minutes |
Bicycling - 10 mph or more | 22 minutes |
Running - 5 mph | 22 minutes |
Swimming | 26 minutes |
Walking - 4.5 mph | 29 minutes |
Weight Training - vigorous workout | 30 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium