Premium Quality Ice Cream - 220 calories

Manufacturer United Dairy Farmers Inc

Product Information and Ingredients

Premium Quality Ice Cream is manufactured by United Dairy Farmers Inc with a suggested serving size of 0.67 cup (110 g) and 220 calories per serving. The nutritional value of a suggested serving of premium quality ice cream includes 50 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1 grams of dietary fiber, 32 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 076310080667.

This product is high in sugars and saturated fats.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Sugars 141% of DV

A serving of 0.67 cup (110 g) of premium quality ice cream has 141% of the recommended daily intake of sugars.

Saturated Fats 44% of DV

A serving of 0.67 cup (110 g) of premium quality ice cream has 44% of the recommended daily intake of saturated fats.

Ingredient List

  • Skim Milk
  • Sugar
  • Cream
  • Caramel (cream
  • Water
  • Skim Milk
  • Sugar
  • Corn Syrup
  • Disodium Phosphate
  • Cellulose Gum
  • Carrageenan
  • Salt
  • Artificial Vanilla Flavor)
  • Espresso Chocolate Flakes {powdered Sugar (sugar
  • Cornstarch)
  • Coconut Oil
  • Cocoa Processed With Alkali
  • Cocoa
  • Coffee
  • Butter Oil
  • Soy Lecithin
  • Natural Flavor}
  • Whipped Topping (corn Syrup
  • Egg White
  • Sugar
  • Modified Corn Starch
  • Cellulose Gum
  • Artificial Vanilla Flavor)
  • Corn Syrup
  • Pasteurized Egg Yolk
  • Coffee
  • Stabilizer (cellulose Gum
  • Locust Bean Gum
  • Carrageenan
  • Guar Gum
  • Salt
  • Sugar)
UPC Code: 076310080667
Premium Quality Ice Cream UPC Bar Code UPC: 076310080667

Nutrition Facts

Serving Size 0.67 cup (110 g)

Amount Per Serving
Calories 220 Calories from Fat 108
% Daily Value*
Total Fat 12g 20%
Saturated Fat 8g 44%
Trans Fat 0g
Cholesterol 50mg 18%
Sodium 0mg 0%
Total Carbohydrate 33g 12%
Dietary Fiber 1g 4%
Sugars 32g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 200 Calories from Fat 98
% Daily Value*
Total Fat 10.9g 18%
Saturated Fat 7.3g 40%
Trans Fat 0g
Cholesterol 45mg 17%
Sodium 55mg 3%
Total Carbohydrate 30g 11%
Dietary Fiber 0.9g 4%
Sugars 29g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Premium Quality Ice Cream Nutritional Value

Nutrient Suggested Serving 0.67 cup (110 g) Standard Serving 100g
Energy220 kcal (12%)200 kcal (11%)
Protein3 g (6%)2.73 g (6%)
Total Lipid (fat)12 g (20%)10.91 g (18%)
Carbohydrate, By Difference33 g (12%)30 g (11%)
Fiber, Total Dietary1 g (4%)0.9 g (4%)
Sugars, Total32 g (141%)29.09 g (128%)
Calcium, Ca75 mg (6%)68 mg (6%)
Iron, Fe1 mg (6%)0.91 mg (6%)
Potassium, K138 mg (3%)125 mg (3%)
Sodium, Na60 mg (3%)55 mg (3%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (44%)7.27 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (18%)45 mg (17%)

Calories Burn off Time

How long would it take to burn off United Dairy Farmers Inc Premium Quality Ice Cream with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in premium quality ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium