Premium Quality Vodka Pasta Sauce - 118 calories
Manufacturer Rienzi & Sons Inc.
Product Information and Ingredients
Premium Quality Vodka Pasta Sauce is manufactured by Rienzi & Sons Inc. with a suggested serving size of 0.5 cup (124 g) and 118 calories per serving. The nutritional value of a suggested serving of premium quality vodka pasta sauce includes 0 mg of cholesterol, 0 mg of sodium, 11.3 grams of carbohydrates, 0.7 grams of dietary fiber, 8.4 grams of sugar and 1.9 grams of proteins.
The product's manufacturer code is UPC: 075717954083.
Calories from fat: a total of 50.34% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Italian Chopped Tomatoes (>80%)
- Ultra Pasteurized Heavy Cream (6 8%)
- Fresh Onions
- Olive Oil
- Sugar
- Salt
- Starch
- Garlic
- Vodka
- Natural Flavours
- Fresh Basil
- Red Hot Pepper
Nutrition Facts
Serving Size 0.5 cup (124 g)
Amount Per Serving | ||
---|---|---|
Calories 118 | Calories from Fat 59 | |
% Daily Value* | ||
Total Fat 6.6g | 13% | |
Saturated Fat 3.1g | 19% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 11.3g | 5% | |
Dietary Fiber 0.7g | 3% | |
Sugars 8g | ||
Protein 2g |
Vitamin A 26% | Vitamin C 26% |
Calcium 3% | Iron 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 95 | Calories from Fat 48 | |
% Daily Value* | ||
Total Fat 5.3g | 10% | |
Saturated Fat 2.5g | 16% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 384mg | 20% | |
Total Carbohydrate 9.1g | 4% | |
Dietary Fiber 0.6g | 3% | |
Sugars 7g | ||
Protein 2g |
Vitamin A 21% | Vitamin C 21% |
Calcium 2% | Iron 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Premium Quality Vodka Pasta Sauce Nutritional Value
Nutrient | Suggested Serving 0.5 cup (124 g) | Standard Serving 100g |
---|---|---|
Energy | 118 kcal (7%) | 95 kcal (6%) |
Protein | 1.9 g (5%) | 1.53 g (4%) |
Total Lipid (fat) | 6.6 g (13%) | 5.32 g (10%) |
Carbohydrate, By Difference | 11.3 g (5%) | 9.11 g (4%) |
Fiber, Total Dietary | 0.7 g (3%) | 0.6 g (3%) |
Sugars, Total | 8.39 g (42%) | 6.77 g (34%) |
Calcium, Ca | 30 mg (3%) | 24 mg (2%) |
Iron, Fe | 1.26 mg (9%) | 1.02 mg (7%) |
Sodium, Na | 476 mg (25%) | 384 mg (20%) |
Vitamin C, Total Ascorbic Acid | 12.6 mg (26%) | 10.2 mg (21%) |
Vitamin A, Iu | 1050 IU (26%) | 847 IU (21%) |
Fatty Acids, Total Saturated | 3.1 g (19%) | 2.5 g (16%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Rienzi & Sons Inc. Premium Quality Vodka Pasta Sauce with 118 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in premium quality vodka pasta sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 25 minutes |
Dancing | 21 minutes |
Golfing | 21 minutes |
Hiking | 20 minutes |
Light Gardening | 21 minutes |
Stretching | 39 minutes |
Walking - 3.5 mph | 26 minutes |
Weight Training - light workout | 33 minutes |
Aerobics | 15 minutes |
Basketball | 16 minutes |
Bicycling - 10 mph or more | 12 minutes |
Running - 5 mph | 12 minutes |
Swimming | 14 minutes |
Walking - 4.5 mph | 16 minutes |
Weight Training - vigorous workout | 16 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium